Muhammad N. Afzaal
Faisalabad, PB, Pakistan
Last Updated: 09/26/2026
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Found 104 publications
Phycoerythrin from algae: functional properties, bioactivities, production challenges, and industrial prospects.
Journal: Archives of microbiology
Published: February 04, 2026
Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights.
Journal: Food science & nutrition
Published: September 20, 2025
Characterization of avocado seeds aqueous extract and its therapeutic effects on gastric ulcer.
Journal: Nutrition & metabolism
Published: September 10, 2025
Extraction and characterization of grapefruit wall material (Citrus paradise) and its impact on organoleptic properties of bread.
Journal: Scientific reports
Published: August 28, 2025
Optimization of Ultrasound-Assisted Methanolic Extraction of Terminalia arjuna Bark Using Response Surface Methodology and Characterization of the Extract.
Journal: Food science & nutrition
Published: July 01, 2025
Determination of Glycemic Index and Glycemic Load of Indigenous Cereal Products of Pakistan.
Journal: Journal of the American Nutrition Association
Published: June 30, 2025
Aflatoxin surveillance in Punjab's dairy sector: feed and milk contamination.
Journal: Mycotoxin research
Published: June 05, 2025
Synthesis, Characterization, and Enriched Photocatalytic Performance of FeS/NiS-Engineered Graphene Oxide (GO) Nanocomposites for Environmental Applications.
Journal: Luminescence : the journal of biological and chemical luminescence
Published: May 29, 2025
Combined effect of thermosonication and natural preservatives on the quality of sugarcane juice.
Journal: Food chemistry: X
Published: May 01, 2025
Implicating Ultrasonication and Heat-Moisture Treatments as a Green and Eco-Friendly Approach for Dual Physical Modification of Eleocharis tuberosa Starch to Improve Its Physico-Chemical and Functional Properties.
Journal: Foods (Basel, Switzerland)
Published: April 29, 2025
Last Updated: 09/26/2026