Muralidharan Nagarajan

Tamil Nadu Dr. J. Jayalalithaa Fisheries University, 601 204
Ponneri, TN, India

Last Updated: 09/26/2026

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Found 12 publications

Phycobiliproteins of Marine Red Alga, Kappaphycus Alvarezii Possess Potent Antioxidant and Metal Chelating Properties, and Inhibit Hepatocellular Carcinoma (HepG2) Cell Growth.

Phycobiliproteins of Marine Red Alga, Kappaphycus Alvarezii Possess Potent Antioxidant and Metal Chelating Properties, and Inhibit Hepatocellular Carcinoma (HepG2) Cell Growth.

Journal: Applied biochemistry and biotechnology
Published: October 19, 2025

Investigating the impact of wet rendering (solventless method) on PUFA-rich oil from catfish (Clarias magur) viscera.

Investigating the impact of wet rendering (solventless method) on PUFA-rich oil from catfish (Clarias magur) viscera.

Journal: Open life sciences
Published: February 11, 2024

Effect of Three-Layer Polylactic Acid/Gelatine/Polybutylene Adipate-co-Terephthalate Film with Added Physalis Leaf Extract on Shelf-Life Extension of Fish Meat Powder §.

Effect of Three-Layer Polylactic Acid/Gelatine/Polybutylene Adipate-co-Terephthalate Film with Added Physalis Leaf Extract on Shelf-Life Extension of Fish Meat Powder §.

Journal: Food technology and biotechnology
Published: January 30, 2024

An Intensive Study on Algal Diversity in the Ancient Man-Made Aquatic Ecosystem of Tiruvallur, South India: Exploration for Sustainable Development.

An Intensive Study on Algal Diversity in the Ancient Man-Made Aquatic Ecosystem of Tiruvallur, South India: Exploration for Sustainable Development.

Journal: Molecular biotechnology
Published: May 16, 2023

Deciphering Microalgal Diversity of Peculiar Lentic Ecosystem in Chennai, South India: A Way Towards Sustainability.

Deciphering Microalgal Diversity of Peculiar Lentic Ecosystem in Chennai, South India: A Way Towards Sustainability.

Journal: Molecular biotechnology
Published: April 05, 2023

Extraction and Physico-Chemical Characterization of Chitosan from Mantis Shrimp (Oratosquilla nepa) Shell and the Development of Bio-Composite Film with Agarose.

Extraction and Physico-Chemical Characterization of Chitosan from Mantis Shrimp (Oratosquilla nepa) Shell and the Development of Bio-Composite Film with Agarose.

Journal: Polymers
Published: August 04, 2022

Influence of chitosan-gelatin edible coating incorporated with longkong pericarp extract on refrigerated black tiger Shrimp (Penaeus monodon).

Influence of chitosan-gelatin edible coating incorporated with longkong pericarp extract on refrigerated black tiger Shrimp (Penaeus monodon).

Journal: Current research in food science
Published: March 14, 2021

Assessment of different proteases on degree of hydrolysis, functional properties and radical scavenging activities of salted duck egg white hydrolysate.

Assessment of different proteases on degree of hydrolysis, functional properties and radical scavenging activities of salted duck egg white hydrolysate.

Journal: Journal of food science and technology
Published: February 02, 2019

Properties and characteristics of nanocomposite films from tilapia skin gelatin incorporated with ethanolic extract from coconut husk.

Properties and characteristics of nanocomposite films from tilapia skin gelatin incorporated with ethanolic extract from coconut husk.

Journal: Journal of food science and technology
Published: April 12, 2015

Effects of pHs on properties of bio-nanocomposite based on tilapia skin gelatin and Cloisite Na+.

Effects of pHs on properties of bio-nanocomposite based on tilapia skin gelatin and Cloisite Na+.

Journal: International journal of biological macromolecules
Published: December 20, 2014

Film forming ability of gelatins from splendid squid (Loligo formosana) skin bleached with hydrogen peroxide.

Film forming ability of gelatins from splendid squid (Loligo formosana) skin bleached with hydrogen peroxide.

Journal: Food chemistry
Published: September 20, 2012

Properties of film from splendid squid (Loligo formosana) skin gelatin with various extraction temperatures.

Properties of film from splendid squid (Loligo formosana) skin gelatin with various extraction temperatures.

Journal: International journal of biological macromolecules
Published: March 31, 2012
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Last Updated: 09/26/2026