Mustafa Guzel

Corum, Turkey

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 16 publications

Mobile genetic elements shape the evolution and adaptation of the marine Sulfitobacter genus.

Mobile genetic elements shape the evolution and adaptation of the marine Sulfitobacter genus.

Journal: mSystems

Published: June 15, 2026

Are fermented foods safe for human health? A systematic analysis of the literature.

Are fermented foods safe for human health? A systematic analysis of the literature.

Journal: Frontiers in nutrition

Published: June 10, 2026

Comparative Analysis of Lineage Structure, Cellulose Locus Context, and Mobilome Diversity Across Complete Komagataeibacter Genomes.

Comparative Analysis of Lineage Structure, Cellulose Locus Context, and Mobilome Diversity Across Complete Komagataeibacter Genomes.

Journal: Microorganisms

Published: February 15, 2026

A Scoping Review of Thermal and Nonthermal Technologies for Listeria monocytogenes Inactivation in Ready-to-Eat Meats.

A Scoping Review of Thermal and Nonthermal Technologies for Listeria monocytogenes Inactivation in Ready-to-Eat Meats.

Journal: Comprehensive reviews in food science and food safety

Published: December 16, 2025

A systematic review on the health effects of fermented wheat germ extract with emphasis on cancer.

A systematic review on the health effects of fermented wheat germ extract with emphasis on cancer.

Journal: Frontiers in nutrition

Published: July 31, 2025

Rye (Secale cereale L.) revisited-nutritional composition, functional benefits, and role in sustainable diets.

Rye (Secale cereale L.) revisited-nutritional composition, functional benefits, and role in sustainable diets.

Journal: Frontiers in nutrition

Published: July 15, 2025

Lyophilized Salmonella bacteriophages remain stable and reduce pathogen loads across multiple food and feed matrices.

Lyophilized Salmonella bacteriophages remain stable and reduce pathogen loads across multiple food and feed matrices.

Journal: Journal of applied microbiology

Published: June 30, 2025

Bioactive compounds in fermented foods: a systematic narrative review.

Bioactive compounds in fermented foods: a systematic narrative review.

Journal: Frontiers in nutrition

Published: May 09, 2025

A cost and community perspective on the barriers to microbiome data reuse.

A cost and community perspective on the barriers to microbiome data reuse.

Journal: Frontiers in bioinformatics

Published: March 01, 2025

Health benefits and risks of fermented foods-the PIMENTO initiative.

Health benefits and risks of fermented foods-the PIMENTO initiative.

Journal: Frontiers in nutrition

Published: July 02, 2024

Genomic analysis of Salmonella bacteriophages revealed multiple endolysin ORFs and importance of ligand-binding site of receptor-binding protein.

Genomic analysis of Salmonella bacteriophages revealed multiple endolysin ORFs and importance of ligand-binding site of receptor-binding protein.

Journal: FEMS microbiology ecology

Published: February 29, 2024

Layer-by-layer assembly of chitosan/alginate thin films containing Salmonella enterica bacteriophages for antibacterial applications.

Layer-by-layer assembly of chitosan/alginate thin films containing Salmonella enterica bacteriophages for antibacterial applications.

Journal: Carbohydrate polymers

Published: June 08, 2023

Showing 1-12 of 16

Last Updated: 09/26/2026