Narumol Matan

Nakhon Si Thammarat, Thailand

Last Updated: 09/26/2026

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Found 17 publications

Preharvest Plai Oil Application in Hydroponic Kale for Producing Fresh Salad Leaves with Antimicrobial Activity Against Listeria monocytogenes: Possible Mechanism of Action.

Preharvest Plai Oil Application in Hydroponic Kale for Producing Fresh Salad Leaves with Antimicrobial Activity Against Listeria monocytogenes: Possible Mechanism of Action.

Journal: Foodborne pathogens and disease

Published: July 28, 2025

Cold Limonene Vapor and UV Treatment Against Salmonella Enteritidis and Staphylococcus aureus in Quail Eggs: Potential Mode of Action.

Cold Limonene Vapor and UV Treatment Against Salmonella Enteritidis and Staphylococcus aureus in Quail Eggs: Potential Mode of Action.

Journal: Foodborne pathogens and disease

Published: April 22, 2025

The effect of corrugated box containing orange oil to delay ripening in green mango and its mechanism of action.

The effect of corrugated box containing orange oil to delay ripening in green mango and its mechanism of action.

Journal: Journal of food science and technology

Published: November 02, 2024

Active cardboard box with palm wood waste powder and orange oil to prevent browning and quality loss in cabbage: Mode of action and potential for reuse.

Active cardboard box with palm wood waste powder and orange oil to prevent browning and quality loss in cabbage: Mode of action and potential for reuse.

Journal: Journal of food science

Published: August 21, 2024

Novel mangosteen peel prebiotic with cardamom oil supports probiotic growth and preservation of rice sausage.

Novel mangosteen peel prebiotic with cardamom oil supports probiotic growth and preservation of rice sausage.

Journal: Food science and biotechnology

Published: May 15, 2024

Prolonging broccoli shelf life through controlled release of plai essential oil using palm wood sachet as a novel absorbent material with reusable properties.

Prolonging broccoli shelf life through controlled release of plai essential oil using palm wood sachet as a novel absorbent material with reusable properties.

Journal: Journal of food science

Published: August 04, 2023

Development of an antimicrobial fungal egg tray containing orange oil and smoke for eggs preservation at room temperature.

Development of an antimicrobial fungal egg tray containing orange oil and smoke for eggs preservation at room temperature.

Journal: Poultry science

Published: March 21, 2023

Effects of Thai Local Ingredient Odorants, Litsea cubeba and Garlic Essential Oils, on Brainwaves and Moods.

Effects of Thai Local Ingredient Odorants, Litsea cubeba and Garlic Essential Oils, on Brainwaves and Moods.

Journal: Molecules (Basel, Switzerland)

Published: March 31, 2021

Combined effects of tangerine oil vapour mixed with banana flavour to enhance the quality and flavour of 'Hom Thong' bananas and evaluating consumer acceptance and responses using electroencephalography (EEG).

Combined effects of tangerine oil vapour mixed with banana flavour to enhance the quality and flavour of 'Hom Thong' bananas and evaluating consumer acceptance and responses using electroencephalography (EEG).

Journal: Journal of food science and technology

Published: March 30, 2021

Effects of Tangerine Essential Oil on Brain Waves, Moods, and Sleep Onset Latency.

Effects of Tangerine Essential Oil on Brain Waves, Moods, and Sleep Onset Latency.

Journal: Molecules (Basel, Switzerland)

Published: September 30, 2020

The effects of Michelia alba oil against mould on brown rice and assessing the brain response using electroencephalogram (EEG).

The effects of Michelia alba oil against mould on brown rice and assessing the brain response using electroencephalogram (EEG).

Journal: Journal of food science and technology

Published: July 11, 2020

Controlled Release of Peppermint Oil from Paraffin-Coated Activated Carbon Contained in Sachets to Inhibit Mold Growth During Long Term Storage of Brown Rice.

Controlled Release of Peppermint Oil from Paraffin-Coated Activated Carbon Contained in Sachets to Inhibit Mold Growth During Long Term Storage of Brown Rice.

Journal: Journal of food science

Published: August 20, 2018

Showing 1-12 of 17

Last Updated: 09/26/2026