Nikolai Kuhnert

Bremen, HB 28759, Germany

Last Updated: 09/26/2026

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Found 114 publications

The Phosphate-Bridged Pentapalladium(II)-Containing 18-Tungsto-4-Phosphate [Pd5O2(HPO4)2(PW9O34)2]16-: Synthesis and Physicochemical Properties.

The Phosphate-Bridged Pentapalladium(II)-Containing 18-Tungsto-4-Phosphate [Pd5O2(HPO4)2(PW9O34)2]16-: Synthesis and Physicochemical Properties.

Journal: Inorganic chemistry
Published: June 25, 2026

Feature-Based Molecular Networking Approach for Exploring the Chemical Profile and Quantification of Polyphenols in Stevia rebaudiana, Bertoni Using HR-LC-ESI-Orbitrap-MSn.

Feature-Based Molecular Networking Approach for Exploring the Chemical Profile and Quantification of Polyphenols in Stevia rebaudiana, Bertoni Using HR-LC-ESI-Orbitrap-MSn.

Journal: Journal of agricultural and food chemistry
Published: May 07, 2026

Cation-Directed Host-Guest Assembly and Reversible Wheel to Cluster Interconversion in a 20-Molybdate System.

Cation-Directed Host-Guest Assembly and Reversible Wheel to Cluster Interconversion in a 20-Molybdate System.

Journal: Chemistry (Weinheim an der Bergstrasse, Germany)
Published: April 15, 2026

Organoarsonate- and Dimethylarsinate-Functionalized Hexamolybdates(V): A Multifaceted Study on Synthesis, Structural Dynamics, and Antibacterial Properties.

Organoarsonate- and Dimethylarsinate-Functionalized Hexamolybdates(V): A Multifaceted Study on Synthesis, Structural Dynamics, and Antibacterial Properties.

Journal: Inorganic chemistry
Published: August 25, 2025

LC-HRMS-based identification and quantification of novel 2,5-diketopiperazines in roasted coffee.

LC-HRMS-based identification and quantification of novel 2,5-diketopiperazines in roasted coffee.

Journal: Food research international (Ottawa, Ont.)
Published: July 23, 2025

Development of Hot Trub and Coffee Silverskin Phytoextracts for Sustainable Aerosol Disinfectant Application.

Development of Hot Trub and Coffee Silverskin Phytoextracts for Sustainable Aerosol Disinfectant Application.

Journal: Foods (Basel, Switzerland)
Published: May 15, 2025

Extended recommendations on the nomenclature for microbial catabolites of dietary (poly)phenols, with a focus on isomers.

Extended recommendations on the nomenclature for microbial catabolites of dietary (poly)phenols, with a focus on isomers.

Journal: Food & function
Published: April 23, 2025

Characterization of Cold-Adapted Lipase from Exiguobacterium sp. and Its Cold Adaptation Mechanism.

Characterization of Cold-Adapted Lipase from Exiguobacterium sp. and Its Cold Adaptation Mechanism.

Journal: Journal of agricultural and food chemistry
Published: April 21, 2025

Stability and degradation of chlorogenic acids in green and roasted coffee beans during long-term storage.

Stability and degradation of chlorogenic acids in green and roasted coffee beans during long-term storage.

Journal: Food research international (Ottawa, Ont.)
Published: February 13, 2025

Ultrasound-assisted shear homogenization for preparing chitin nanocrystal-stabilized Pickering emulsions.

Ultrasound-assisted shear homogenization for preparing chitin nanocrystal-stabilized Pickering emulsions.

Journal: Food chemistry
Published: February 07, 2025

Promiscuity in Polyphenol-Protein Interactions-Monitoring Protein Conformational Change upon Polyphenol-Protein Binding by Nano-Differential Fluorimetry (Nano-DSF).

Promiscuity in Polyphenol-Protein Interactions-Monitoring Protein Conformational Change upon Polyphenol-Protein Binding by Nano-Differential Fluorimetry (Nano-DSF).

Journal: Molecules (Basel, Switzerland)
Published: December 13, 2024

Children of Nature: Thoughts on Targeted and Untargeted Analytical Approaches to Decipher Polyphenol Reactivity in Food Processing and Metabolism.

Children of Nature: Thoughts on Targeted and Untargeted Analytical Approaches to Decipher Polyphenol Reactivity in Food Processing and Metabolism.

Journal: Journal of agricultural and food chemistry
Published: August 05, 2024
Showing 1-12 of 114

Last Updated: 09/26/2026