Noemi Iaia
Novara, Italy
Last Updated: 09/26/2026
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Found 9 publications
Inflammation in cancer cachexia: still the central tenet or just another player?
Journal: American journal of physiology. Cell physiology
Published: April 18, 2025
The CaCo-2 cell junction derangement exerted by the single addition of oxysterols commonly detected in foods is markedly quenched when they are in mixture.
Journal: The Journal of steroid biochemistry and molecular biology
Published: April 22, 2024
Protective Effect of Cocoa Bean Shell against Intestinal Damage: An Example of Byproduct Valorization.
Journal: Antioxidants (Basel, Switzerland)
Published: December 20, 2020
Efficacy of theobromine in preventing intestinal CaCo-2 cell damage induced by oxysterols.
Journal: Archives of biochemistry and biophysics
Published: July 02, 2020
Involvement of 27-Hydroxycholesterol in Mitotane Action on Adrenocortical Carcinoma.
Journal: Cells
Published: March 10, 2020
A Dietary Mixture of Oxysterols Induces In Vitro Intestinal Inflammation through TLR2/4 Activation: The Protective Effect of Cocoa Bean Shells.
Journal: Antioxidants (Basel, Switzerland)
Published: April 11, 2019
Increased production of 27-hydroxycholesterol in human colorectal cancer advanced stage: Possible contribution to cancer cell survival and infiltration.
Journal: Free radical biology & medicine
Published: February 20, 2019
Derangement of intestinal epithelial cell monolayer by dietary cholesterol oxidation products.
Journal: Free radical biology & medicine
Published: July 20, 2017
Showing 1-9 of 9
Last Updated: 09/26/2026