Norihiro Ouchi
Kyotango, Japan
Last Updated: 09/26/2026
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Found 8 publications
Assessment of nutrient intake by gut microbiota enterotype in Japanese subjects.
Journal: Gut microbes reports
Published: August 04, 2026
Low Prevalence and Abundance of Akkermansia in Older Japanese Adults: Inverse Association with a Noodle-Based Dietary Pattern but Not with Physical Function.
Journal: Microorganisms
Published: July 06, 2026
Dietary patterns and gut microbial clusters jointly stratify frailty in community-dwelling older Japanese adults: a cross-sectional study in the Kyotango longevity area.
Journal: The journal of nutrition, health & aging
Published: June 09, 2026
Sarcopenia-related gut microbiota in the elderly: Insights from the longevity region of Kyotango and its nutritional associations.
Journal: Gut microbes reports
Published: March 30, 2026
Relationships Between Salivary Biomarkers and Oral Function in Elderly People Using a Saliva Testing Device.
Journal: Dentistry journal
Published: February 09, 2026
A cross-sectional study on the relationship between nutrient/food intake and gut microbiota in frailty among older community residents: The Kyotango study.
Journal: Journal of clinical biochemistry and nutrition
Published: June 18, 2024
The gut microbiota associated with pineal gland calcification.
Journal: Geriatrics & gerontology international
Published: September 15, 2023
Showing 1-8 of 8
Last Updated: 09/26/2026