Oana L. Pop

3-5 Calea Mănăştur Street
Cluj-napoca, CJ 400372, Romania

Last Updated: 09/26/2026

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Found 42 publications

Probiotics and Their Functional Role in Mitigating Antinutrient Effects In Vivo-A Systematic Review and Meta-Analysis.

Probiotics and Their Functional Role in Mitigating Antinutrient Effects In Vivo-A Systematic Review and Meta-Analysis.

Journal: Comprehensive reviews in food science and food safety

Published: February 20, 2026

Retraction notice to "Metabolomics analysis delineates the therapeutic effects of hydroethanolic extract of Cucumis sativus L. seeds on hypertension and isoproterenol-induced myocardial infarction" [Biomed. Pharmacother. 148 (2022) 112704].

Retraction notice to "Metabolomics analysis delineates the therapeutic effects of hydroethanolic extract of Cucumis sativus L. seeds on hypertension and isoproterenol-induced myocardial infarction" [Biomed. Pharmacother. 148 (2022) 112704].

Journal: Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie

Published: February 06, 2026

Phenolic Compounds with Antimicrobial Properties in Mushrooms Frequently Encountered in Temperate Deciduous Forests.

Phenolic Compounds with Antimicrobial Properties in Mushrooms Frequently Encountered in Temperate Deciduous Forests.

Journal: Life (Basel, Switzerland)

Published: September 29, 2025

Phenolic Profiling and Bioactive Properties of Arthrospira platensis Extract in Alleviating Acute and Sub-Chronic Colitis.

Phenolic Profiling and Bioactive Properties of Arthrospira platensis Extract in Alleviating Acute and Sub-Chronic Colitis.

Journal: International journal of molecular sciences

Published: May 10, 2025

Bioconversion of Fe3O4 Nanoparticles by Probiotics.

Bioconversion of Fe3O4 Nanoparticles by Probiotics.

Journal: Pharmaceuticals (Basel, Switzerland)

Published: March 17, 2025

Impact of Side Effects on Anemia Therapy Compliance.

Impact of Side Effects on Anemia Therapy Compliance.

Journal: Nutrients

Published: February 17, 2025

Exploring the Phytochemical and Physical Stability of Phycocyanin, Anthocyanins, and Betacyanin in a Cheesecake Product.

Exploring the Phytochemical and Physical Stability of Phycocyanin, Anthocyanins, and Betacyanin in a Cheesecake Product.

Journal: Molecular nutrition & food research

Published: February 06, 2025

Balancing Health and Sustainability: Assessing the Benefits of Plant-Based Diets and the Risk of Pesticide Residues.

Balancing Health and Sustainability: Assessing the Benefits of Plant-Based Diets and the Risk of Pesticide Residues.

Journal: Nutrients

Published: February 03, 2025

Innovative encapsulation of Dysphania ambrosioides essential oil and α-terpinene with gum arabic and inulin: Enhancing antibacterial activity, stability, and bioavailability.

Innovative encapsulation of Dysphania ambrosioides essential oil and α-terpinene with gum arabic and inulin: Enhancing antibacterial activity, stability, and bioavailability.

Journal: International journal of biological macromolecules

Published: October 15, 2024

Deciphering contaminants and toxins in fermented food for enhanced human health safeguarding.

Deciphering contaminants and toxins in fermented food for enhanced human health safeguarding.

Journal: Comprehensive reviews in food science and food safety

Published: April 02, 2024

Exploring Technological, Safety and Probiotic Properties of Enterococcus Strains: Impact on Rheological Parameters in Fermented Milk.

Exploring Technological, Safety and Probiotic Properties of Enterococcus Strains: Impact on Rheological Parameters in Fermented Milk.

Journal: Foods (Basel, Switzerland)

Published: December 28, 2023

Polyphenols-Ensured Accessibility from Food to the Human Metabolism by Chemical and Biotechnological Treatments.

Polyphenols-Ensured Accessibility from Food to the Human Metabolism by Chemical and Biotechnological Treatments.

Journal: Antioxidants (Basel, Switzerland)

Published: March 07, 2023

Showing 1-12 of 42

Last Updated: 09/26/2026