Olivier Brack
Bayet, France
Last Updated: 09/26/2026
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Found 9 publications
A rapid single session in vivo method to quantify blue light protection using immediate pigmentation darkening.
Journal: International journal of cosmetic science
Published: February 23, 2026
Optimizing glycemic variability in type 2 diabetes using simple dietary and culinary recommendations to modulate starch digestibility: a randomized controlled trial.
Journal: The American journal of clinical nutrition
Published: July 10, 2025
Oxidative Stress Markers and Prediction of Severity With a Machine Learning Approach in Hospitalized Patients With COVID-19 and Severe Lung Disease: Observational, Retrospective, Single-Center Feasibility Study.
Journal: JMIR formative research
Published: September 15, 2024
Blue light induces DNA damage in normal human skin keratinocytes.
Journal: Photodermatology, photoimmunology & photomedicine
Published: March 08, 2021
Design and Validation of a Diet Rich in Slowly Digestible Starch for Type 2 Diabetic Patients for Significant Improvement in Glycemic Profile.
Journal: Nutrients
Published: July 17, 2020
Starch digestibility modulation significantly improves glycemic variability in type 2 diabetic subjects: A pilot study.
Journal: Nutrition, metabolism, and cardiovascular diseases : NMCD
Published: May 29, 2020
Inter-laboratory validation of the starch digestibility method for determination of rapidly digestible and slowly digestible starch.
Journal: Food chemistry
Published: August 02, 2017
The Effect of a Breakfast Rich in Slowly Digestible Starch on Glucose Metabolism: A Statistical Meta-Analysis of Randomized Controlled Trials.
Journal: Nutrients
Published: January 26, 2017
Postprandial glycaemic response: how is it influenced by characteristics of cereal products?
Journal: The British journal of nutrition
Published: May 23, 2015
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Last Updated: 09/26/2026