Omer M. Ibrahim
Jeddah, 80208, Saudi Arabia
Last Updated: 09/26/2026
Save publications for later
Sign Up
Not sure about your diagnosis?
Check Your Symptoms
Found 10 publications
Selective anticancer activity of Vachellia nilotica fruit extract: integrated phytochemistry with antioxidant, antimicrobial, and cancer cell targeting.
Journal: Frontiers in nutrition
Published: January 29, 2026
Corrigendum to "Global calibration for non-targeted fraud detection in quinoa flour using portable hyperspectral imaging and chemometrics" [Curr. Res. Food Sci. (2023), 100483].
Journal: Current research in food science
Published: February 17, 2025
Global calibration for non-targeted fraud detection in quinoa flour using portable hyperspectral imaging and chemometrics.
Journal: Current research in food science
Published: December 14, 2022
Investigation of Potential In Vitro Anticancer and Antimicrobial Activities of Balanites aegyptiaca (L.) Delile Fruit Extract and Its Phytochemical Components.
Journal: Plants (Basel, Switzerland)
Published: September 08, 2022
Phytochemical Characterization, Antimicrobial Activity and In Vitro Antiproliferative Potential of Alchemilla vulgaris Auct Root Extract against Prostate (PC-3), Breast (MCF-7) and Colorectal Adenocarcinoma (Caco-2) Cancer Cell Lines.
Journal: Plants (Basel, Switzerland)
Published: July 22, 2022
Azadirachta indica A. Juss Fruit Mesocarp and Epicarp Extracts Induce Antimicrobial and Antiproliferative Effects against Prostate (PC-3), Breast (MCF-7), and Colorectal Adenocarcinoma (Caco-2) Cancer Cell Lines through Upregulation of Proapoptotic Genes.
Journal: Plants (Basel, Switzerland)
Published: July 19, 2022
Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (Pennisetum glaucum L.) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense.
Journal: Plants (Basel, Switzerland)
Published: April 18, 2022
An overview of recent advances and applications of FT-IR spectroscopy for quality, authenticity, and adulteration detection in edible oils.
Journal: Critical reviews in food science and nutrition
Published: May 12, 2021
Showing 1-10 of 10
Last Updated: 09/26/2026