Oussama Bekkouch
Oujda-angad, Morocco
Last Updated: 09/26/2026
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Found 10 publications
Mechanistic investigation of Corydalis yanhusuo in prostate cancer: Targeting the miR-192-5p-PI3K/AKT/mTOR and STAT3-HSP90 pathways.
Journal: Fitoterapia
Published: November 14, 2025
Phytochemistry, Biological Activities, Molecular Mechanisms, and Toxicity of Saffron (Crocus sativus L.): A Comprehensive Overview.
Journal: Antioxidants (Basel, Switzerland)
Published: October 31, 2025
Combinatorial effects of Zingiber officinale and Citrus limon juices: Hypolipidemic and antioxidant insights from in vivo, in vitro, and in silico investigations.
Journal: PloS one
Published: February 06, 2025
Thymus atlanticus (Ball) Roussine Aqueous Extract Exerts Lipid-lowering and Anti-atherosclerotic Effects in Hyperlipidemic Guinea Pigs.
Journal: Cardiovascular & hematological disorders drug targets
Published: August 16, 2023
Ginger (Zingiber officinale Roscoe), Lemon (Citrus limon L.) Juices as Preventive Agents from Chronic Liver Damage Induced by CCl4: A Biochemical and Histological Study.
Journal: Antioxidants (Basel, Switzerland)
Published: January 26, 2022
Nigella sativa L. Phytochemistry and Pharmacological Activities: A Review (2019-2021).
Journal: Biomolecules
Published: November 28, 2021
Toxicological Evaluation and Hepatoprotective Efficacy of Rosmarinic Acid-Rich Extract from Ocimum basilicum L.
Journal: Evidence-based complementary and alternative medicine : eCAM
Published: November 16, 2020
Phenolic-Rich Extract from Almond (Prunus dulcis) Hulls Improves Lipid Metabolism in Triton WR-1339 and High-Fat Diet-Induced Hyperlipidemic Mice and Prevents Lipoprotein Oxidation: A Comparison with Fenofibrate and Butylated Hydroxyanisole.
Journal: Preventive nutrition and food science
Published: May 21, 2020
In Vitro Antioxidant and In Vivo Lipid-Lowering Properties of Zingiber officinale Crude Aqueous Extract and Methanolic Fraction: A Follow-Up Study.
Journal: Evidence-based complementary and alternative medicine : eCAM
Published: March 18, 2019
Chemical composition and oral toxicity assessment of Anisophyllea boehmii kernel oil: Potential source of new edible oil with high tocopherol content.
Journal: Food chemistry
Published: May 14, 2018
Showing 1-10 of 10
Last Updated: 09/26/2026