P S. Thondre

Oxford, ENG, United Kingdom

Last Updated: 09/26/2026

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Found 24 publications

How Are Plant-Based Milk Alternatives Presented Online? A Comparison of Information on Allergens, Nutrients and Sustainability Between Product Types From Selected UK Retailer Websites.

How Are Plant-Based Milk Alternatives Presented Online? A Comparison of Information on Allergens, Nutrients and Sustainability Between Product Types From Selected UK Retailer Websites.

Journal: Food science & nutrition

Published: December 29, 2025

A randomized controlled trial in healthy participants to compare the insulinogenic effects of whey protein and pea protein co-ingested with glucose.

A randomized controlled trial in healthy participants to compare the insulinogenic effects of whey protein and pea protein co-ingested with glucose.

Journal: PloS one

Published: July 31, 2025

Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes.

Effects of Frozen Red Dragon Fruit Consumption on Metabolic Markers in Healthy Subjects and Individuals at Risk of Type 2 Diabetes.

Journal: Nutrients

Published: December 23, 2024

Salt-related knowledge, attitudes and practices and their relationship with 24-h urinary sodium and potassium excretions among a group of healthy residents in the UAE: a cross-sectional study.

Salt-related knowledge, attitudes and practices and their relationship with 24-h urinary sodium and potassium excretions among a group of healthy residents in the UAE: a cross-sectional study.

Journal: Public health nutrition

Published: October 25, 2024

Understanding the Impact of Different Doses of Reducose® Mulberry Leaf Extract on Blood Glucose and Insulin Responses after Eating a Complex Meal: Results from a Double-Blind, Randomised, Crossover Trial.

Understanding the Impact of Different Doses of Reducose® Mulberry Leaf Extract on Blood Glucose and Insulin Responses after Eating a Complex Meal: Results from a Double-Blind, Randomised, Crossover Trial.

Journal: Nutrients

Published: April 25, 2024

Effects of niacin on apo A1 and B levels: a systematic review and meta-analysis of randomised controlled trials.

Effects of niacin on apo A1 and B levels: a systematic review and meta-analysis of randomised controlled trials.

Journal: The British journal of nutrition

Published: December 19, 2023

Slow Digestible Starch in Native Pea Starch (Pisum sativum L.) Lowers Glycemic Response with No Adverse Effects on Gastrointestinal Symptoms in Healthy Adults.

Slow Digestible Starch in Native Pea Starch (Pisum sativum L.) Lowers Glycemic Response with No Adverse Effects on Gastrointestinal Symptoms in Healthy Adults.

Journal: Journal of medicinal food

Published: December 01, 2023

The effect of niacin on inflammatory markers and adipokines: a systematic review and meta-analysis of interventional studies.

The effect of niacin on inflammatory markers and adipokines: a systematic review and meta-analysis of interventional studies.

Journal: European journal of nutrition

Published: September 20, 2023

The effect of high-polyphenol sumac (Rhus coriaria) on food intake using sensory and appetite analysis in younger and older adults: A randomized controlled trial.

The effect of high-polyphenol sumac (Rhus coriaria) on food intake using sensory and appetite analysis in younger and older adults: A randomized controlled trial.

Journal: Food science & nutrition

Published: October 12, 2022

Finger millet-based muffin decreases insulin response in individuals with prediabetes in a randomised controlled trial.

Finger millet-based muffin decreases insulin response in individuals with prediabetes in a randomised controlled trial.

Journal: The British journal of nutrition

Published: May 23, 2022

Using Digital Platform Approach to Reduce Salt Intake in a Sample of UAE Population: An Intervention Study.

Using Digital Platform Approach to Reduce Salt Intake in a Sample of UAE Population: An Intervention Study.

Journal: Frontiers in public health

Published: January 23, 2022

Lower Energy-Dense Ready Meal Consumption Affects Self-Reported Appetite Ratings with No Effect on Subsequent Food Intake in Women.

Lower Energy-Dense Ready Meal Consumption Affects Self-Reported Appetite Ratings with No Effect on Subsequent Food Intake in Women.

Journal: Nutrients

Published: October 29, 2021

Showing 1-12 of 24

Last Updated: 09/26/2026