Patrick Codjia
Dar Es Salaam, United Republic of Tanzania
Last Updated: 09/26/2026
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Found 17 publications
Comparison of capillary and venous hemoglobin determination among school-age children: insights from Zanzibar, Tanzania.
Journal: Advances in laboratory medicine
Published: March 07, 2025
Micronutrient deficiencies and their co-occurrence among pregnant women in Mbeya region, Tanzania.
Journal: PloS one
Published: March 05, 2024
The impacts of task shifting on the management and treatment of malnourished children in Northern Kenya: a cluster-randomized controlled trial.
Journal: Health policy and planning
Published: September 07, 2023
Improving complementary feeding practices, programs and policies for optimal early childhood nutrition in Kenya: What would work?
Journal: Maternal & child nutrition
Published: August 16, 2023
Identifying and understanding barriers to optimal complementary feeding in Kenya.
Journal: Maternal & child nutrition
Published: August 16, 2023
Potential effectiveness of integrating human milk banking and lactation support on neonatal outcomes at Pumwani Maternity Hospital, Kenya.
Journal: Maternal & child nutrition
Published: July 28, 2023
Dietary intake and associated risk factors among pregnant women in Mbeya, Tanzania.
Journal: PLOS global public health
Published: July 10, 2023
School health and nutrition environments: A multicountry survey in five countries of sub-Saharan Africa region-Burkina Faso, Ethiopia, South Africa, Sudan, and Tanzania.
Journal: Maternal & child nutrition
Published: June 05, 2023
Healthcare-seeking behaviours among mother's having under-five children with severe wasting in Dodoma and Mbeya regions of Tanzania-A qualitative study.
Journal: PLOS global public health
Published: May 03, 2023
The prevalence and risk factors associated with Iron, vitamin B12 and folate deficiencies in pregnant women: A cross-sectional study in Mbeya, Tanzania.
Journal: PLOS global public health
Published: November 18, 2022
Building forward better-An exploration of nutrition practices, food choice, and coping behaviors among Kenyan adolescents during COVID-19: Experiences and program implications.
Journal: Food science & nutrition
Published: October 13, 2022
Modelling policies to improve affordability and consumption of nutritious foods for complementary feeding in Kenya.
Journal: Maternal & child nutrition
Published: October 07, 2022
Last Updated: 09/26/2026