Patrick Ogwok

Kampala, C, Uganda

Last Updated: 09/26/2026

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Found 11 publications

Detailed analysis of phytate and its hydrolysis during postharvest ageing of common beans (Phaseolus vulgaris L.): methodology, accession-specific variation, and mechanisms.

Detailed analysis of phytate and its hydrolysis during postharvest ageing of common beans (Phaseolus vulgaris L.): methodology, accession-specific variation, and mechanisms.

Journal: Food chemistry

Published: December 26, 2025

Effect of tamarind (Tamarindus indica L.) on the cardiometabolic health of patients living with HIV and elevated triglyceride levels: a dose-response double-blind, randomized exploratory trial.

Effect of tamarind (Tamarindus indica L.) on the cardiometabolic health of patients living with HIV and elevated triglyceride levels: a dose-response double-blind, randomized exploratory trial.

Journal: Food & function

Published: April 23, 2025

Measurement of food literacy among the adult population in urban Uganda and Kenya: development and validation of an East African food literacy scale.

Measurement of food literacy among the adult population in urban Uganda and Kenya: development and validation of an East African food literacy scale.

Journal: Public health nutrition

Published: September 23, 2024

Harnessing traditional knowledge and experiences on food consumption in Uganda: a mixed-methods study exploring indigenous fruits and vegetables with potential cardiometabolic benefits.

Harnessing traditional knowledge and experiences on food consumption in Uganda: a mixed-methods study exploring indigenous fruits and vegetables with potential cardiometabolic benefits.

Journal: BMJ public health

Published: August 21, 2024

Effect of a complex lifestyle intervention to optimize metabolic health among females of reproductive age in urban Uganda, a randomized controlled trial.

Effect of a complex lifestyle intervention to optimize metabolic health among females of reproductive age in urban Uganda, a randomized controlled trial.

Journal: The American journal of clinical nutrition

Published: September 19, 2022

Efficacy of Dietary Polyphenols from Whole Foods and Purified Food Polyphenol Extracts in Optimizing Cardiometabolic Health: A Meta-Analysis of Randomized Controlled Trials.

Efficacy of Dietary Polyphenols from Whole Foods and Purified Food Polyphenol Extracts in Optimizing Cardiometabolic Health: A Meta-Analysis of Randomized Controlled Trials.

Journal: Advances in nutrition (Bethesda, Md.)

Published: August 21, 2022

The cardiometabolic profile and related dietary intake of Ugandans living with HIV and AIDS.

The cardiometabolic profile and related dietary intake of Ugandans living with HIV and AIDS.

Journal: Frontiers in nutrition

Published: June 23, 2022

The conceptual framework for a combined food literacy and physical activity intervention to optimize metabolic health among women of reproductive age in urban Uganda.

The conceptual framework for a combined food literacy and physical activity intervention to optimize metabolic health among women of reproductive age in urban Uganda.

Journal: BMC public health

Published: July 28, 2021

Effectiveness of thermal screening in detection of COVID-19 among truck drivers at Mutukula Land Point of Entry, Uganda.

Effectiveness of thermal screening in detection of COVID-19 among truck drivers at Mutukula Land Point of Entry, Uganda.

Journal: PloS one

Published: January 01, 2021

Determinants of dietary and physical activity behaviours among women of reproductive age in urban Uganda, a qualitative study.

Determinants of dietary and physical activity behaviours among women of reproductive age in urban Uganda, a qualitative study.

Journal: Public health nutrition

Published: October 01, 2020

Determinants of dietary and physical activity behaviours among women of reproductive age in urban sub-Saharan Africa: a systematic review.

Determinants of dietary and physical activity behaviours among women of reproductive age in urban sub-Saharan Africa: a systematic review.

Journal: The British journal of nutrition

Published: May 29, 2020

Showing 1-11 of 11

Last Updated: 09/26/2026