Paulina Streimikyte
Babtai, KU, Lithuania
Last Updated: 09/26/2026
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Found 9 publications
Collagen supplementation and regenerative health: advances in biomarker detection and smart material integration.
Journal: Frontiers in nutrition
Published: September 30, 2025
Sustainable-Green Synthesis of Silver Nanoparticles Using Aqueous Hyssopus officinalis and Calendula officinalis Extracts and Their Antioxidant and Antibacterial Activities.
Journal: Molecules (Basel, Switzerland)
Published: September 30, 2022
Antimicrobial Activities against Opportunistic Pathogenic Bacteria Using Green Synthesized Silver Nanoparticles in Plant and Lichen Enzyme-Assisted Extracts.
Journal: Plants (Basel, Switzerland)
Published: June 21, 2022
The Biochemical Alteration of Enzymatically Hydrolysed and Spontaneously Fermented Oat Flour and Its Impact on Pathogenic Bacteria.
Journal: Foods (Basel, Switzerland)
Published: May 30, 2022
Aralia cordata Thunb. as a Source of Bioactive Compounds: Phytochemical Composition and Antioxidant Activity.
Journal: Plants (Basel, Switzerland)
Published: May 20, 2022
Enzymes-Assisted Extraction of Plants for Sustainable and Functional Applications.
Journal: International journal of molecular sciences
Published: January 12, 2022
Berries and Leaves of Actinidia kolomikta (Rupr. & Maxim.) Maxim.: A Source of Phenolic Compounds.
Journal: Plants (Basel, Switzerland)
Published: December 10, 2021
Optimization of the Multienzyme-Assisted Extraction Procedure of Bioactive Compounds Extracts from Common Buckwheat (Fagopyrum esculentum M.) and Evaluation of Obtained Extracts.
Journal: Plants (Basel, Switzerland)
Published: October 25, 2021
Formulating protein-based beverages for the dysphagia diets of the elderly: viscosity, protein quality, in vitro digestion, and consumers acceptability.
Journal: Journal of the science of food and agriculture
Published: October 18, 2019
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Last Updated: 09/26/2026