Paz Otero
Vigo, GA, Spain
Last Updated: 09/26/2026
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Found 43 publications
Assessment of Allergenic Potential for Cross-Reactivity of Olive (Olea europaea) Pit Xylo-Oligosaccharide-Rich Extract With Legislated Allergens in the European Union.
Journal: Food science & nutrition
Published: December 29, 2025
Exploring the mechanism of flavonoid amination and its potential biological implications from an in-vitro and in-vivo perspective.
Journal: Critical reviews in food science and nutrition
Published: September 03, 2025
First gas chromatography-mass spectrometry (GC-MS) method for the detection and quantification of 11 trichothecenes and zearalenone in wheat plant-based beverages.
Journal: Food chemistry: X
Published: July 22, 2025
Hydrophilic composite nanoparticles of wheat gluten protein and carboxymethyl cellulose by pH cycle and its emulsification properties for loading curcumin.
Journal: Food chemistry: X
Published: July 15, 2025
The Phenolic Signature of Psidium cattleianum Fruits and Leaves Modulates TRPV1 and TRPA1 Transient Receptor Potential Channels: A Metabolomics, In Vitro, and In Silico Study.
Journal: Food science & nutrition
Published: October 10, 2024
Exploring the mechanism of flavonoids modification by dimerization strategies and their potential to enhance biological activity.
Journal: Food chemistry
Published: August 27, 2024
Health benefits of bluefin tuna consumption: (Thunnus thynnus) as a case study.
Journal: Frontiers in nutrition
Published: November 17, 2023
Health Benefits of Oily Fish: Illustrated with Blue Shark (Prionace glauca), Shortfin Mako Shark (Isurus oxyrinchus), and Swordfish (Xiphias gladius).
Journal: Nutrients
Published: October 09, 2023
Challenges in the Application of Circular Economy Models to Agricultural By-Products: Pesticides in Spain as a Case Study.
Journal: Foods (Basel, Switzerland)
Published: July 24, 2023
Specialized Metabolites Accumulation Pattern in Buckwheat Is Strongly Influenced by Accession Choice and Co-Existing Weeds.
Journal: Plants (Basel, Switzerland)
Published: April 27, 2023
Testing the role of allelochemicals in different wheat cultivars to sustainably manage weeds.
Journal: Pest management science
Published: November 15, 2022
Last Updated: 09/26/2026