Peter A. Paulsen

Vienna, 1210, Austria

Last Updated: 09/26/2026

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Found 35 publications

Antioxidant and Antimicrobial Effects of Polyphenolic Extracts from Olive Mill Vegetation Water on Wild Boar Meat Patties.

Antioxidant and Antimicrobial Effects of Polyphenolic Extracts from Olive Mill Vegetation Water on Wild Boar Meat Patties.

Journal: Molecules (Basel, Switzerland)
Published: October 02, 2025

Residual Nitrite, Nitrate, and Volatile N-Nitrosamines in Organic and Conventional Ham and Salami Products.

Residual Nitrite, Nitrate, and Volatile N-Nitrosamines in Organic and Conventional Ham and Salami Products.

Journal: Foods (Basel, Switzerland)
Published: November 26, 2024

Salmonella in Wild Boar Meat: Prevalence and Risk Assessment in Central Italy (Umbria and Marche Region).

Salmonella in Wild Boar Meat: Prevalence and Risk Assessment in Central Italy (Umbria and Marche Region).

Journal: Foods (Basel, Switzerland)
Published: March 09, 2024

Detection of Extended Spectrum ß-Lactamase-Producing Escherichia coli with Biofilm Formation from Chicken Meat in Istanbul.

Detection of Extended Spectrum ß-Lactamase-Producing Escherichia coli with Biofilm Formation from Chicken Meat in Istanbul.

Journal: Foods (Basel, Switzerland)
Published: March 09, 2024

Preventing Microbial Growth in Game Meat by Applying Polyphenolic Extracts from Olive Mill Vegetation Water.

Preventing Microbial Growth in Game Meat by Applying Polyphenolic Extracts from Olive Mill Vegetation Water.

Journal: Foods (Basel, Switzerland)
Published: February 01, 2024

Changes in Flavor and Volatile Composition of Meat and Meat Products Observed after Exposure to Atmospheric Pressure Cold Plasma (ACP).

Changes in Flavor and Volatile Composition of Meat and Meat Products Observed after Exposure to Atmospheric Pressure Cold Plasma (ACP).

Journal: Foods (Basel, Switzerland)
Published: July 10, 2023

Microflora, Contents of Polyamines, Biogenic Amines, and TVB-N in Bovine Offal and Game Meat for the Raw-Feeding of Adult Dogs.

Microflora, Contents of Polyamines, Biogenic Amines, and TVB-N in Bovine Offal and Game Meat for the Raw-Feeding of Adult Dogs.

Journal: Animals : an open access journal from MDPI
Published: April 28, 2023

Presence of Foodborne Bacteria in Wild Boar and Wild Boar Meat-A Literature Survey for the Period 2012-2022.

Presence of Foodborne Bacteria in Wild Boar and Wild Boar Meat-A Literature Survey for the Period 2012-2022.

Journal: Foods (Basel, Switzerland)
Published: March 22, 2023

Treatment of Ready-To-Eat Cooked Meat Products with Cold Atmospheric Plasma to Inactivate Listeria and Escherichia coli.

Treatment of Ready-To-Eat Cooked Meat Products with Cold Atmospheric Plasma to Inactivate Listeria and Escherichia coli.

Journal: Foods (Basel, Switzerland)
Published: December 22, 2022

Transmission Scenarios of Listeria monocytogenes on Small Ruminant On-Farm Dairies.

Transmission Scenarios of Listeria monocytogenes on Small Ruminant On-Farm Dairies.

Journal: Foods (Basel, Switzerland)
Published: November 17, 2022

Treatment of Fresh Meat, Fish and Products Thereof with Cold Atmospheric Plasma to Inactivate Microbial Pathogens and Extend Shelf Life.

Treatment of Fresh Meat, Fish and Products Thereof with Cold Atmospheric Plasma to Inactivate Microbial Pathogens and Extend Shelf Life.

Journal: Foods (Basel, Switzerland)
Published: November 13, 2022

Characterisation of Listeria monocytogenes Isolates from Hunted Game and Game Meat from Finland.

Characterisation of Listeria monocytogenes Isolates from Hunted Game and Game Meat from Finland.

Journal: Foods (Basel, Switzerland)
Published: October 11, 2022
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Last Updated: 09/26/2026