Peter J. Wilde
Norwich Research Park
Norwich, ENG, United Kingdom
Norwich, ENG, United Kingdom
Last Updated: 09/26/2026
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Found 66 publications
Food structure-mediated stomach-brain neural signaling controls gastric emptying.
Journal: Critical reviews in food science and nutrition
Published: December 10, 2025
Gastric Emptying of Proteins: Influence of Structure, Food Matrix, and Processing Effects.
Journal: Comprehensive reviews in food science and food safety
Published: June 29, 2025
Development of low-calorie gels from sunflower pectin extracted by the assistance of ultrasound.
Journal: Lebensmittel-Wissenschaft + [i.e. und] Technologie. Food science + technology. Science + technologie alimentaire
Published: December 12, 2024
Effect of Complexation with Different Molecular Weights of Oat β-Glucan and Sea Buckthorn Flavonoid on the Digestion of Rice Flour.
Journal: Journal of agricultural and food chemistry
Published: October 11, 2024
The Impact of Thermal Treatment and In Vitro Digestion on Antioxidant Activity and Anti-Glycation Properties of Antioxidant Crude Extract From Hot and Cold Brew Spent Coffee Ground.
Journal: Food science & nutrition
Published: August 15, 2024
Interactions of White Mugwort (Artemisia lactiflora Wall.) Extract with Food Ingredients during In Vitro Gastrointestinal Digestion and Their Impact on Bioaccessibility of Polyphenols in Various Model Systems.
Journal: Foods (Basel, Switzerland)
Published: July 25, 2024
Understanding the mechanism of high viscosity food delaying gastric emptying.
Journal: Food & function
Published: April 19, 2024
Postprandial lipid and vascular responses following consumption of a commercially-relevant interesterified palmitic acid-rich spread in comparison to functionally-equivalent non-interesterified spread and spreadable butter: a randomised controlled trial in healthy adults.
Journal: Food & function
Published: February 21, 2024
High-Moisture Extrusion of a Dietary Protein Blend Impairs In Vitro Digestion and Delays In Vivo Postprandial Plasma Amino Acid Availability in Humans.
Journal: The Journal of nutrition
Published: February 13, 2024
Mechanisms of interesterified fat digestibility in a muffin matrix using a dynamic gastric model.
Journal: Food & function
Published: November 02, 2023
The use of confocal Raman microscopy and microfluidic channels to monitor the location and mobility of β-carotene incorporated in droplet-stabilized oil-in-water emulsions.
Journal: Current research in food science
Published: February 10, 2023
Assessment of Polyphenols Bioaccessibility, Stability, and Antioxidant Activity of White Mugwort (Artemisia lactiflora Wall.) during Static In Vitro Gastrointestinal Digestion.
Journal: Foods (Basel, Switzerland)
Published: January 10, 2023
Last Updated: 09/26/2026