Peter L. Mclennan
NSW 2522, 1502 Forest Road
Orange, NSW 2800, Australia
Orange, NSW 2800, Australia
Last Updated: 09/26/2026
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Found 34 publications
Microencapsulated docosahexaenoic acid increases the Omega-3 Index and attenuates the physiological impact of eccentric exercise in physically trained adults: a 12-week double-blind placebo-controlled trial.
Journal: European journal of nutrition
Published: May 04, 2025
A review and evaluation of study design considerations for omega-3 fatty acid supplementation trials in physically trained participants.
Journal: Nutrition research reviews
Published: January 09, 2023
The influence of a basic military training diet on whole blood fatty acid profile and the Omega-3 Index of Australian Army recruits.
Journal: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme
Published: September 29, 2021
DHA-Rich Fish Oil Increases the Omega-3 Index in Healthy Adults and Slows Resting Heart Rate without Altering Cardiac Autonomic Reflex Modulation.
Journal: Journal of the American Nutrition Association
Published: August 11, 2021
Emergency department care-related causal factors of in-patient deterioration.
Journal: Australian health review : a publication of the Australian Hospital Association
Published: May 31, 2021
Cardiac contractile dysfunction, during and following ischaemia, is attenuated by low-dose dietary fish oil in rats.
Journal: European journal of nutrition
Published: February 02, 2021
Forearm isometric fatigue-resistance is enhanced in rock climbers compared to power lifters and aerobically-trained athletes.
Journal: The Journal of sports medicine and physical fitness
Published: September 21, 2020
Heart rate variability during cardiovascular reflex testing: the importance of underlying heart rate.
Journal: Journal of basic and clinical physiology and pharmacology
Published: August 02, 2020
Cardiac Arrhythmia Prevention in Ischemia and Reperfusion by Low-Dose Dietary Fish Oil Supplementation in Rats.
Journal: The Journal of nutrition
Published: April 01, 2020
Docosahexaenoic acid varies in rat skeletal muscle membranes according to fibre type and provision of dietary fish oil.
Journal: Prostaglandins, leukotrienes, and essential fatty acids
Published: May 16, 2019
Marine n-3 Polyunsaturated Fatty Acids and the Risk of Ischemic Stroke.
Journal: Stroke
Published: January 04, 2019
Telemedicine in remote Australia: The Royal Flying Doctor Service (RFDS) Medical Chest Program as a marker of remote health.
Journal: Rural and remote health
Published: October 07, 2018
Last Updated: 09/26/2026