Phatthanaphong Therdtatha
Chiang Mai, Thailand
Last Updated: 09/26/2026
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Found 22 publications
Effects of probiotic intervention on serum lipid profiles: current evidence from systematic review and meta-analysis of randomized controlled trials.
Journal: Critical reviews in food science and nutrition
Published: August 19, 2026
Dietary caffeic acid mitigates Streptococcus agalactiae pathogenesis in Asian seabass (Lates calcarifer): antibacterial efficacy, immunomodulatory gene regulation, and hepatoprotection.
Journal: Microbial pathogenesis
Published: April 10, 2026
Phenotypic and whole-genome characterization of a novel Lysinibacillus fusiformis PWR01 isolated from rubber latex with multifunctional probiotic and antimicrobial potential.
Journal: Microbial pathogenesis
Published: February 19, 2026
Comprehensive characterization and genome-resolved insights into the probiotic potential of Bacillus sp. KNSH39 isolated from Litopenaeus vannamei intestine.
Journal: World journal of microbiology & biotechnology
Published: February 08, 2026
Dietary Encapsulation of a Novel Lysinibacillus sp. PWR01 Probiotic Modulates Growth, Antioxidant, Immune Gene Expression, and Gut Health in Nile tilapia (Oreochromis niloticus) Against Aeromonas hydrophila Infection.
Journal: Antioxidants (Basel, Switzerland)
Published: February 04, 2026
Effect of lactic acid bacterial starter Pediococcus acidilactici KUB-M6 on corn stover silage quality: microbial and biochemical properties.
Journal: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
Published: January 14, 2026
Co-Encapsulated Probiotic Bacillus aryabhattai CKNJH11 With Algae-Derived Polysaccharides on Growth Performance and Immunity in Asian Seabass (Lates calcarifer).
Journal: International journal of microbiology
Published: August 24, 2025
Gut microbiome and fecal metabolite profiles in obese school-aged children from Northern Thailand.
Journal: Frontiers in microbiology
Published: July 01, 2025
Enhanced Bioactive Coffee Cherry: Infusion of Submerged-Fermented Green Coffee Beans via Vacuum Impregnation.
Journal: Foods (Basel, Switzerland)
Published: February 26, 2025
Effects of dietary corn silk (Zea mays L.) on growth, immune and antioxidant pathways, histological morphology, gut microbiome, and sensitivity to acute ammonia exposure in the koi carp (Cyprinus carpio var. koi).
Journal: Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology
Published: February 25, 2025
Last Updated: 09/26/2026