Piergiorgio Stevanato
Legnaro, 35020, Italy
Last Updated: 09/26/2026
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Found 76 publications
Profiling Soil-Plant-Microbial Communities: DNA and Multi-Omics Techniques.
Journal: Genes
Published: January 12, 2026
The legacy of raw milk storage temperature is associated with cheese microbiome composition, notwithstanding pasteurization and starter addition.
Journal: FEMS microbiology letters
Published: January 05, 2026
Responses of Soil Arthropod Communities to Varying Shading Levels in Agriphotovoltaic Systems.
Journal: Integrative zoology
Published: November 27, 2025
Enrichment with Hermetia illucens live larvae in a cage-free system: effects on welfare and egg production and quality in laying hens of two genotypes.
Journal: Poultry science
Published: November 25, 2025
Plant phenotypic differentiation outweighs genetic variation in shaping the lettuce leaf microbiota.
Plant phenotypic differentiation outweighs genetic variation in shaping the lettuce leaf microbiota.
Journal: Environmental microbiome
Published: June 23, 2025
Selection for high-yielding sugarcane ideotypes and multi-trait selection via MGIDI across different harvesting periods improves sugar quality and yield.
Journal: Scientific reports
Published: May 20, 2025
Multi-omics analysis reveals molecular and biochemical mechanisms underlying alkaline stress adaptation in Solanum lycopersicum L.
Journal: Plant physiology and biochemistry : PPB
Published: March 14, 2025
DNA metabarcoding for the identification and relative abundance assessment of general and potentially pathogenic bacteria in Sardinian sheep cheese processing environments.
Journal: International journal of food microbiology
Published: March 10, 2025
Plant species dominance over PFAAs in structuring bacterial communities and their functional profiles in treatment wetlands.
Journal: Environmental pollution (Barking, Essex : 1987)
Published: August 31, 2024
Last Updated: 09/26/2026