Pierre Baldet
Villenave-d'ornon, 33882, France
Last Updated: 09/26/2026
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Found 20 publications
Interspecies predictions of growth traits from quantitative transcriptome data acquired during fruit development.
Journal: Journal of experimental botany
Published: October 21, 2024
Multi-regulated GDP-l-galactose phosphorylase calls the tune in ascorbate biosynthesis.
Journal: Journal of experimental botany
Published: November 06, 2023
Enzyme-based kinetic modelling of ASC-GSH cycle during tomato fruit development reveals the importance of reducing power and ROS availability.
Journal: The New phytologist
Published: March 06, 2023
Blue light promotes ascorbate synthesis by deactivating the PAS/LOV photoreceptor that inhibits GDP-L-galactose phosphorylase.
Journal: The Plant cell
Published: December 12, 2022
Mitochondrial dysfunction associated with ascorbate synthesis in plants.
Journal: Plant physiology and biochemistry : PPB
Published: March 16, 2022
High light stress induces H2O2 production and accelerates fruit ripening in tomato.
Journal: Plant science : an international journal of experimental plant biology
Published: February 07, 2022
Overproduction of ascorbic acid impairs pollen fertility in tomato.
Journal: Journal of experimental botany
Published: November 13, 2020
Validated MAGIC and GWAS population mapping reveals the link between vitamin E content and natural variation in chorismate metabolism in tomato.
Journal: The Plant journal : for cell and molecular biology
Published: July 31, 2020
The effect of low ascorbic acid content on tomato fruit ripening.
Journal: Planta
Published: May 20, 2020
Regulation of Pyridine Nucleotide Metabolism During Tomato Fruit Development Through Transcript and Protein Profiling.
Journal: Frontiers in plant science
Published: April 11, 2019
Regulation of carbon metabolism in two maize sister lines contrasted for chilling tolerance.
Journal: Journal of experimental botany
Published: March 20, 2019
Last Updated: 09/26/2026