Plinio B. Camargo
Sao Paulo, SP, Brazil
Last Updated: 09/26/2026
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Found 20 publications
Soybean grain production and nutritional quality responses under elevated CO2, high temperature, and drought.
Journal: Food research international (Ottawa, Ont.)
Published: January 04, 2026
Effects of anticoagulants time storage on stable isotope values of crocodilians' blood tissues.
Journal: Isotopes in environmental and health studies
Published: September 20, 2024
Phosphonate consumers potentially contributing to methane production in Brazilian soda lakes.
Journal: Extremophiles : life under extreme conditions
Published: March 27, 2023
Bacterial Communities Along Environmental Gradients in Tropical Soda Lakes.
Journal: Microbial ecology
Published: December 22, 2021
Author Correction: Tree mode of death and mortality risk factors across Amazon forests.
Journal: Nature communications
Published: January 05, 2021
Identifying the composition of commercial Brazilian cat food with stable isotopes of carbon and nitrogen.
Journal: Isotopes in environmental and health studies
Published: June 09, 2020
Carbon and Nitrogen Isotope Ratios of Food and Beverage in Brazil.
Journal: Molecules (Basel, Switzerland)
Published: January 27, 2020
Tree mode of death and mortality risk factors across Amazon forests.
Journal: Nature communications
Published: November 05, 2019
Long-term thermal sensitivity of Earth's tropical forests.
Journal: Science (New York, N.Y.)
Published: May 10, 2019
Compositional response of Amazon forests to climate change.
Journal: Global change biology
Published: February 19, 2018
Last Updated: 09/26/2026