Poul E. Jensen
Frederiksberg, 1958, Denmark
Last Updated: 09/26/2026
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Found 76 publications
Breeding Chlorophyll-Deficient Mutants of Chlorella vulgaris to Enhance Consumer Acceptance.
Journal: Bioengineering (Basel, Switzerland)
Published: January 19, 2026
The influence of phytase on the solubility of storage proteins in rapeseed press cake.
Journal: Food chemistry
Published: July 04, 2025
Trade-off between resistance and persistence in high cell density cultures.
Journal: mSystems
Published: June 13, 2025
Heterologous Production of the Structurally Complex Diterpenoid Forskolin in Synechocystis sp. PCC. 6803.
Journal: Bioengineering (Basel, Switzerland)
Published: June 02, 2025
Thylakoid Targeting Improves Stability of a Cytochrome P450 in the Cyanobacterium Synechocystis sp. PCC 6803.
Journal: ACS synthetic biology
Published: March 21, 2025
Testing eukaryotic routes for heterologous production of ketocarotenoids in cyanobacteria.
Journal: Sustainable microbiology
Published: January 29, 2025
Assessing the impact of bacterial blends, crosslinking enzyme and storage times on volatile and non-volatile compound production in fermented pea protein emulsion gels.
Journal: Food chemistry
Published: July 31, 2024
Tailoring regulatory components for metabolic engineering in cyanobacteria.
Journal: Physiologia plantarum
Published: January 31, 2024
Consumer acceptance of microalgae as a novel food - Where are we now? And how to get further.
Journal: Physiologia plantarum
Published: January 28, 2024
Last Updated: 09/26/2026