Prem P. Singh
Varanasi, UP, India
Last Updated: 09/26/2026
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Found 20 publications
Systematic investigation of aflatoxigenic Aspergillus flavus inhibition: Integrating essential oils-based formulation with mathematical modeling and transcriptomic analysis.
Journal: International journal of food microbiology
Published: October 14, 2025
Moving population is a challenge for malaria elimination in India: A cross-sectional study to assess malaria parasite infections in walking pilgrims in western Rajasthan, India.
Journal: IJID regions
Published: April 29, 2024
Assessment of Trachyspermum ammi essential oil against Aspergillus flavus, aflatoxin B1 contamination, and post-harvest quality of Sorghum bicolor.
Journal: Food chemistry
Published: September 30, 2023
Insights into the antimicrobial efficacy of Coleus aromaticus essential oil against food-borne microbes: Biochemical and molecular simulation approaches.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: August 10, 2023
Essential oils as green promising alternatives to chemical preservatives for agri-food products: New insight into molecular mechanism, toxicity assessment, and safety profile.
Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
Published: July 27, 2023
Synthesis, characterization, and assessment of chitosan-nanomatrix enriched with antifungal formulation against biodeterioration of active ingredients of selected herbal raw materials.
Journal: International journal of biological macromolecules
Published: October 07, 2022
Recent advancement in functional properties and toxicity assessment of plant-derived bioactive peptides using bioinformatic approaches.
Journal: Critical reviews in food science and nutrition
Published: November 16, 2021
Nanoencapsulated plant-based antifungal formulation against the Aspergillus flavus and aflatoxin B1 contamination: Unraveling the biochemical and molecular mechanism of action.
Journal: International journal of food microbiology
Published: November 06, 2021
Potential Anti-Mycobacterium tuberculosis Activity of Plant Secondary Metabolites: Insight with Molecular Docking Interactions.
Journal: Antioxidants (Basel, Switzerland)
Published: October 06, 2021
Assessing the efficacy of chitosan nanomatrix incorporated with Cymbopogon citratus (DC.) Stapf essential oil against the food-borne molds and aflatoxin B1 production in food system.
Journal: Pesticide biochemistry and physiology
Published: September 27, 2021
Microbial Biosurfactant: A New Frontier for Sustainable Agriculture and Pharmaceutical Industries.
Journal: Antioxidants (Basel, Switzerland)
Published: August 17, 2021
Pesticidal efficacy, mode of action and safety limits profile of essential oils based nanoformulation against Callosobruchus chinensis and Aspergillus flavus.
Journal: Pesticide biochemistry and physiology
Published: December 12, 2020
Last Updated: 09/26/2026