Pu Wang
State Key Laboratory Of Maize Bio Breeding
Beijing, 100193, China
Beijing, 100193, China
Last Updated: 09/26/2026
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Found 19 publications
AI-designed crop populations for sustainable intensification.
Journal: Trends in plant science
Published: March 30, 2026
Unraveling grain quality in cereals: development, heat stress, and molecular mechanisms.
Journal: Food chemistry
Published: November 21, 2025
Irrigation-driven intensification of wheat production in China: balancing sustainability and global food security in a changing climate.
Journal: Journal of advanced research
Published: July 09, 2025
High Temperature Disrupts Maize Silk Function Through Metabolic and Oxidative Dysregulation.
Journal: Plant, cell & environment
Published: May 31, 2025
Optimizing ethephon-mediated sucrose allocation to increase kernel number in maize.
Journal: The Plant journal : for cell and molecular biology
Published: February 07, 2025
Molecular mechanisms underlying the negative effects of transient heatwaves on crop fertility.
Journal: Plant communications
Published: March 18, 2024
Improving resilience to high temperature in drought: water replenishment enhances sucrose and amino acid metabolisms in maize grain.
Journal: The Plant journal : for cell and molecular biology
Published: December 03, 2023
Molecular mechanisms underlying low temperature inhibition of grain filling in maize (Zea mays L.): coordination of growth and cold responses.
Journal: The Plant journal : for cell and molecular biology
Published: October 31, 2023
Heat stress and sexual reproduction in maize: unveiling the most pivotal factors and the greatest opportunities.
Journal: Journal of experimental botany
Published: September 27, 2023
From the floret to the canopy: High temperature tolerance during flowering.
Journal: Plant communications
Published: February 20, 2023
Heat-dependent postpollination limitations on maize pollen tube growth and kernel sterility.
Journal: Plant, cell & environment
Published: December 27, 2022
China can be self-sufficient in maize production by 2030 with optimal crop management.
Journal: Nature communications
Published: October 28, 2022
Last Updated: 09/26/2026