Qian-qian Mao

Guangdong Provincial Key Laboratory Of Food
Guangzhou, China

Last Updated: 09/26/2026

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Found 15 publications

Effects of Different Green Teas on Obesity and Non-Alcoholic Fatty Liver Disease Induced by a High-Fat Diet in Mice.

Effects of Different Green Teas on Obesity and Non-Alcoholic Fatty Liver Disease Induced by a High-Fat Diet in Mice.

Journal: Frontiers in nutrition

Published: April 26, 2022

Effects of Different Green Tea Extracts on Chronic Alcohol Induced-Fatty Liver Disease by Ameliorating Oxidative Stress and Inflammation in Mice.

Effects of Different Green Tea Extracts on Chronic Alcohol Induced-Fatty Liver Disease by Ameliorating Oxidative Stress and Inflammation in Mice.

Journal: Oxidative medicine and cellular longevity

Published: July 18, 2021

Protective effects of tea extracts against alcoholic fatty liver disease in mice via modulating cytochrome P450 2E1 expression and ameliorating oxidative damage.

Protective effects of tea extracts against alcoholic fatty liver disease in mice via modulating cytochrome P450 2E1 expression and ameliorating oxidative damage.

Journal: Food science & nutrition

Published: March 08, 2021

Effects of several tea extracts on nonalcoholic fatty liver disease in mice fed with a high-fat diet.

Effects of several tea extracts on nonalcoholic fatty liver disease in mice fed with a high-fat diet.

Journal: Food science & nutrition

Published: March 03, 2021

Antioxidant Food Components for the Prevention and Treatment of Cardiovascular Diseases: Effects, Mechanisms, and Clinical Studies.

Antioxidant Food Components for the Prevention and Treatment of Cardiovascular Diseases: Effects, Mechanisms, and Clinical Studies.

Journal: Oxidative medicine and cellular longevity

Published: December 10, 2020

Plant-Based Foods and Their Bioactive Compounds on Fatty Liver Disease: Effects, Mechanisms, and Clinical Application.

Plant-Based Foods and Their Bioactive Compounds on Fatty Liver Disease: Effects, Mechanisms, and Clinical Application.

Journal: Oxidative medicine and cellular longevity

Published: December 01, 2020

Effects and mechanisms of edible and medicinal plants on obesity: an updated review.

Effects and mechanisms of edible and medicinal plants on obesity: an updated review.

Journal: Critical reviews in food science and nutrition

Published: May 29, 2020

The In Vivo Antioxidant and Hepatoprotective Actions of Selected Chinese Teas.

The In Vivo Antioxidant and Hepatoprotective Actions of Selected Chinese Teas.

Journal: Foods (Basel, Switzerland)

Published: January 21, 2020

Phytochemicals for the Prevention and Treatment of Gastric Cancer: Effects and Mechanisms.

Phytochemicals for the Prevention and Treatment of Gastric Cancer: Effects and Mechanisms.

Journal: International journal of molecular sciences

Published: December 17, 2019

Effects of Food Processing on In Vivo Antioxidant and Hepatoprotective Properties of Green Tea Extracts.

Effects of Food Processing on In Vivo Antioxidant and Hepatoprotective Properties of Green Tea Extracts.

Journal: Antioxidants (Basel, Switzerland)

Published: October 24, 2019

Targeting Gut Microbiota for the Prevention and Management of Diabetes Mellitus by Dietary Natural Products.

Targeting Gut Microbiota for the Prevention and Management of Diabetes Mellitus by Dietary Natural Products.

Journal: Foods (Basel, Switzerland)

Published: August 17, 2019

Effects of Tannase and Ultrasound Treatment on the Bioactive Compounds and Antioxidant Activity of Green Tea Extract.

Effects of Tannase and Ultrasound Treatment on the Bioactive Compounds and Antioxidant Activity of Green Tea Extract.

Journal: Antioxidants (Basel, Switzerland)

Published: July 12, 2019

Showing 1-12 of 15

Last Updated: 09/26/2026