Qianhua Yuan
Nada, 571737, China
Last Updated: 09/26/2026
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Found 26 publications
In Vivo Absorption and Tissue Distribution of Nanocapsulated Roselle Anthocyanins under Fasted and Fed States.
Journal: Journal of agricultural and food chemistry
Published: May 15, 2026
Flooded cultivation improves grain yield and appearance quality while reducing nutritional quality in Shanlan upland rice (Oryza sativa L.).
Journal: Food chemistry
Published: January 21, 2026
Pollen Quantitative and Genetic Competitiveness of Rice (Oryza sativa L.) and Their Effects on Gene Flow.
Journal: Plants (Basel, Switzerland)
Published: April 30, 2025
Biological gender difference of bile acid metabolism in susceptibility to cholelithiasis in patients with nonalcoholic fatty liver disease.
Journal: The Journal of steroid biochemistry and molecular biology
Published: April 23, 2025
Biodegradable plastic exposure enhances microbial functional diversity while reducing taxonomic diversity across multi-kingdom soil microbiota in cherry tomato fields.
Journal: Communications biology
Published: February 10, 2025
Impact of prandial state on gastrointestinal release of anthocyanins and metabolite formation from nanocapsulated roselle anthocyanins in mice.
Journal: Food chemistry
Published: February 04, 2025
Long-term exposure to polyethylene restructures the multi-kingdom soil microbiota in maize fields.
Journal: Communications biology
Published: February 04, 2025
Correction: Chronic trans fatty acid consumption shortens lifespan in male Drosophila melanogaster on a high-sugar and high-fat diet.
Journal: Biogerontology
Published: June 28, 2024
Formulation and characterization of nanocapsules loaded with roselle anthocyanins extract and enhancement of anthocyanins bioaccessibility.
Journal: Food chemistry
Published: April 03, 2024
Serum remnant cholesterol is a potential predictor of liver stiffness in patients with nonalcoholic fatty liver disease.
Journal: Scandinavian journal of gastroenterology
Published: December 22, 2023
Corrigendum to "Anthocyanin supplementation improves obesity-related inflammatory characteristics: A systematic review and meta-analysis of randomized controlled trials" [Nutrition Research 2023;116:1-11].
Journal: Nutrition research (New York, N.Y.)
Published: September 03, 2023
Last Updated: 09/26/2026