Qiaomei I. Wang

Key Laboratory Of Horticultural Plant Growth
Hangzhou, China

Last Updated: 09/26/2026

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Found 70 publications

Keeping Green and Nutritious: A Comprehensive Review on Postharvest Handlings of Broccoli (Brassica oleracea var. italica).

Keeping Green and Nutritious: A Comprehensive Review on Postharvest Handlings of Broccoli (Brassica oleracea var. italica).

Journal: Comprehensive reviews in food science and food safety
Published: December 14, 2025

SlWRKY14 integrates carotenoid and flavonoid biosynthetic pathways to regulate coloration and quality of tomato fruits.

SlWRKY14 integrates carotenoid and flavonoid biosynthetic pathways to regulate coloration and quality of tomato fruits.

Journal: Cell reports
Published: May 26, 2025

SlBES1-mediated brassinosteroid signaling suppresses flavonoid biosynthesis in tomato fruit.

SlBES1-mediated brassinosteroid signaling suppresses flavonoid biosynthesis in tomato fruit.

Journal: Plant communications
Published: May 03, 2025

WRKYs as regulatory hubs of secondary metabolic networks: Diverse inducers and distinct responses.

WRKYs as regulatory hubs of secondary metabolic networks: Diverse inducers and distinct responses.

Journal: Plant communications
Published: January 23, 2025

Regulation of apocarotenoids for quality improvement and biofortification of horticultural crops.

Regulation of apocarotenoids for quality improvement and biofortification of horticultural crops.

Journal: Journal of advanced research
Published: January 04, 2025

Unravelling Glucoraphanin and Glucoerucin Metabolism across Broccoli Sprout Development: Insights from Metabolite and Transcriptome Analysis.

Unravelling Glucoraphanin and Glucoerucin Metabolism across Broccoli Sprout Development: Insights from Metabolite and Transcriptome Analysis.

Journal: Plants (Basel, Switzerland)
Published: January 10, 2024

Water saving irrigation mediates bioactive pigments metabolism and storage capacity in tomato fruit.

Water saving irrigation mediates bioactive pigments metabolism and storage capacity in tomato fruit.

Journal: Plant physiology and biochemistry : PPB
Published: January 05, 2024

Enhancing post-harvest quality of tomato fruits with chitosan oligosaccharide-zinc oxide nanocomposites: A study on biocompatibility, quality improvement, and carotenoid enhancement.

Enhancing post-harvest quality of tomato fruits with chitosan oligosaccharide-zinc oxide nanocomposites: A study on biocompatibility, quality improvement, and carotenoid enhancement.

Journal: Food chemistry
Published: December 21, 2023

BoaBZR1.1 mediates brassinosteroid-induced carotenoid biosynthesis in Chinese kale.

BoaBZR1.1 mediates brassinosteroid-induced carotenoid biosynthesis in Chinese kale.

Journal: Horticulture research
Published: November 16, 2023

Integrated multi-omic analysis reveals the cytokinin and sucrose metabolism-mediated regulation of flavone glycoside biosynthesis by MeJA exposure in Ficus pandurata Hance.

Integrated multi-omic analysis reveals the cytokinin and sucrose metabolism-mediated regulation of flavone glycoside biosynthesis by MeJA exposure in Ficus pandurata Hance.

Journal: Food research international (Ottawa, Ont.)
Published: September 07, 2023

SlWRKY81 regulates Spd synthesis and Na+/K+ homeostasis through interaction with SlJAZ1 mediated JA pathway to improve tomato saline-alkali resistance.

SlWRKY81 regulates Spd synthesis and Na+/K+ homeostasis through interaction with SlJAZ1 mediated JA pathway to improve tomato saline-alkali resistance.

Journal: The Plant journal : for cell and molecular biology
Published: September 01, 2023

Effects of sgRNAs, Promoters, and Explants on the Gene Editing Efficiency of the CRISPR/Cas9 System in Chinese Kale.

Effects of sgRNAs, Promoters, and Explants on the Gene Editing Efficiency of the CRISPR/Cas9 System in Chinese Kale.

Journal: International journal of molecular sciences
Published: July 21, 2023
Showing 1-12 of 70

Last Updated: 09/26/2026