Qinqin Liu
Lanzhou, 730070, China
Last Updated: 09/26/2026
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Found 11 publications
Analyzing the contribution of functional microorganism to volatile flavor compounds in Semillon wine and predicting their metabolic roles during natural fermentation.
Journal: Food research international (Ottawa, Ont.)
Published: August 09, 2025
Studies on the pure fermentation and aroma contributions of Torulaspora delbrueckii killer yeasts with high enzymatic activity in different white wine varieties.
Journal: Food chemistry: X
Published: May 16, 2025
From microbial communities to aroma profiles: A comparative study of spontaneous fermentation in merlot and cabernet sauvignon wines.
Journal: Food chemistry: X
Published: January 12, 2025
Revealing the impact of organic selenium-enriched Lactiplantibacillus plantarum NML21 on yogurt quality through volatile flavor compounds and untargeted metabolomics.
Journal: Food chemistry
Published: November 26, 2024
Assessment of wheat Qu fermented at medium and high temperatures: Effects of Bupleurum addition on fermentation characteristics, volatile profiles, and microbial communities.
Journal: Food research international (Ottawa, Ont.)
Published: November 04, 2024
Co-evolutionary dynamics of microbial communities and flavor profiles during natural fermentation of Cabernet Sauvignon and Merlot: A comparative study within a single vineyard.
Journal: Food research international (Ottawa, Ont.)
Published: July 23, 2024
Antioxidant Activity and Preclinical Safety of Semen persicae Extract.
Journal: International journal of molecular sciences
Published: July 15, 2024
Design and Synthesis of Pleuromutilin Derivatives as Antibacterial Agents Using Quantitative Structure-Activity Relationship Model.
Journal: International journal of molecular sciences
Published: January 12, 2024
Synthesis and evaluation of novel pleuromutilin derivatives targeting the 50S ribosomal subunit for antibacterial ability.
Journal: European journal of medicinal chemistry
Published: August 30, 2023
Anti-methicillin-resistant Staphylococcus aureus activity and safety evaluation of 14-O-[(5-ethoxycarbonyl-4,6-dimethylpyrimidine-2-yl) thioacetyl] mutilin (EDT).
Journal: Scientific reports
Published: May 16, 2023
Discovery of novel pleuromutilin derivatives as potent antibacterial agents.
Journal: European journal of medicinal chemistry
Published: March 02, 2022
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Last Updated: 09/26/2026