Rafael E. Larrain

Santiago, RM, Chile

Last Updated: 09/26/2026

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Found 8 publications

Citizen attitudes towards present and future beef consumption before and after the COVID-19 pandemic.

Citizen attitudes towards present and future beef consumption before and after the COVID-19 pandemic.

Journal: Meat science
Published: November 22, 2023

The capacity of inspection on farm and at the abattoir to predict post-mortem outcomes in slaughter pigs: A study at animal level.

The capacity of inspection on farm and at the abattoir to predict post-mortem outcomes in slaughter pigs: A study at animal level.

Journal: Animal science journal = Nihon chikusan Gakkaiho
Published: July 20, 2022

Chilean public attitudes towards beef production systems.

Chilean public attitudes towards beef production systems.

Journal: PloS one
Published: June 16, 2022

Effectiveness of a New Recombinant antiGnRH Vaccine for Immunocastration in Bulls.

Effectiveness of a New Recombinant antiGnRH Vaccine for Immunocastration in Bulls.

Journal: Animals : an open access journal from MDPI
Published: April 06, 2021

Valuation of observable attributes in differentiated beef products in Chile using the hedonic price method.

Valuation of observable attributes in differentiated beef products in Chile using the hedonic price method.

Journal: Meat science
Published: March 13, 2019

Are views towards egg farming associated with Brazilian and Chilean egg consumers' purchasing habits?

Are views towards egg farming associated with Brazilian and Chilean egg consumers' purchasing habits?

Journal: PloS one
Published: February 20, 2018

Public opinion towards castration without anaesthesia and lack of access to pasture in beef cattle production.

Public opinion towards castration without anaesthesia and lack of access to pasture in beef cattle production.

Journal: PloS one
Published: June 21, 2017

Impacts of fat from ruminants' meat on cardiovascular health and possible strategies to alter its lipid composition.

Impacts of fat from ruminants' meat on cardiovascular health and possible strategies to alter its lipid composition.

Journal: Journal of the science of food and agriculture
Published: April 17, 2016
Showing 1-8 of 8

Last Updated: 09/26/2026