Rahul K. Anurag

Ludhiana, PB 141004, India

Last Updated: 09/26/2026

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Found 10 publications

Eco-friendly and sustainable approaches against aphids management (Myzus persicae) and dissipation studies of imidacloprid in important cash crop capsicum under protected and open condition.

Eco-friendly and sustainable approaches against aphids management (Myzus persicae) and dissipation studies of imidacloprid in important cash crop capsicum under protected and open condition.

Journal: Heliyon

Published: April 01, 2024

Hydrolysis of peanut (Arachis hypogea L) protein concentrate by fungal crude protease extract: effect on structural, functional and in-vitro protein digestibility.

Hydrolysis of peanut (Arachis hypogea L) protein concentrate by fungal crude protease extract: effect on structural, functional and in-vitro protein digestibility.

Journal: Journal of food science and technology

Published: July 18, 2021

Efficacy of postharvest sodium nitroprusside application to extend storability by regulating physico-chemical quality of pear fruit.

Efficacy of postharvest sodium nitroprusside application to extend storability by regulating physico-chemical quality of pear fruit.

Journal: Food chemistry

Published: June 11, 2020

Browning and quality management of pear fruit by salicylic acid treatment during low temperature storage.

Browning and quality management of pear fruit by salicylic acid treatment during low temperature storage.

Journal: Journal of the science of food and agriculture

Published: April 06, 2020

Effect of high-pressure processing on quality and stability of green mango blended mayonnaise.

Effect of high-pressure processing on quality and stability of green mango blended mayonnaise.

Journal: Journal of food science and technology

Published: April 21, 2017

Plant-based milk alternatives an emerging segment of functional beverages: a review.

Plant-based milk alternatives an emerging segment of functional beverages: a review.

Journal: Journal of food science and technology

Published: August 14, 2016

Storage quality of shelled green peas under modified atmosphere packaging at different storage conditions.

Storage quality of shelled green peas under modified atmosphere packaging at different storage conditions.

Journal: Journal of food science and technology

Published: August 20, 2015

Microstructure, microbial profile and quality characteristics of high-pressure-treated chicken nuggets.

Microstructure, microbial profile and quality characteristics of high-pressure-treated chicken nuggets.

Journal: Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Published: May 15, 2014

Development and performance evaluation of a garlic peeler.

Development and performance evaluation of a garlic peeler.

Journal: Journal of food science and technology

Published: September 28, 2012

Effect of modified atmosphere packaging and storage conditions on quality characteristics of cucumber.

Effect of modified atmosphere packaging and storage conditions on quality characteristics of cucumber.

Journal: Journal of food science and technology

Published: August 23, 2012

Showing 1-10 of 10

Last Updated: 09/26/2026