Rajaa M. Packirisamy
Puducherry, PY, India
Last Updated: 09/26/2026
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Found 9 publications
Placental Accumulation of Triacylglycerols in Gestational Diabetes Mellitus and Its Association with Altered Fetal Growth are Related to the Differential Expressions of Proteins of Lipid Metabolism.
Journal: Experimental and clinical endocrinology & diabetes : official journal, German Society of Endocrinology [and] German Diabetes Association
Published: January 23, 2020
High dietary salt intake activates inflammatory cascades via Th17 immune cells: impact on health and diseases.
Journal: Archives of medical science : AMS
Published: August 06, 2019
Adipokine levels and their association with insulin resistance and fetal outcomes among the newborns of Indian gestational diabetic mothers.
Journal: Saudi medical journal
Published: April 09, 2019
WITHDRAWN: Soy isoflavones (from Glycine max) preserves hepatocellular free radical defense system potential and ameliorates inflammatory response in high fat fed ovariectomised Wistar rats: The molecular mechanisms.
Journal: Nutrition, metabolism, and cardiovascular diseases : NMCD
Published: February 25, 2019
Increased placental expressions of nuclear factor erythroid 2-related factor 2 and antioxidant enzymes in gestational diabetes: Protective mechanisms against the placental oxidative stress?
Journal: European journal of obstetrics, gynecology, and reproductive biology
Published: December 31, 2018
Metabolomic Analysis and Antioxidant Effect of Amla (Emblica officinalis) Extract in Preventing Oxidative Stress-Induced Red Cell Damage and Plasma Protein Alterations: An In Vitro Study.
Journal: Journal of medicinal food
Published: October 25, 2017
Role of omentin 1 and IL-6 in type 2 diabetes mellitus patients with diabetic nephropathy.
Journal: Diabetes & metabolic syndrome
Published: August 03, 2017
Soy isoflavones (Glycine max) ameliorate hypertriglyceridemia and hepatic steatosis in high fat-fed ovariectomized Wistar rats (an experimental model of postmenopausal obesity).
Journal: The Journal of nutritional biochemistry
Published: February 20, 2016
Showing 1-9 of 9
Last Updated: 09/26/2026