Raquel Moral
Barcelona, CT, Spain
Last Updated: 09/26/2026
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Found 15 publications
Body weight gain and control: beneficial effect of extra virgin olive oil versus corn oil in an experimental model of mammary cancer.
Journal: The Journal of nutritional biochemistry
Published: October 31, 2023
Metabolomics Insights into the Differential Response of Breast Cancer Cells to the Phenolic Compounds Hydroxytyrosol and Luteolin.
Journal: Molecules (Basel, Switzerland)
Published: April 15, 2023
Influence of Olive Oil and Its Components on Breast Cancer: Molecular Mechanisms.
Journal: Molecules (Basel, Switzerland)
Published: November 24, 2021
Extra-Virgin Olive Oil and Its Minor Compounds Influence Apoptosis in Experimental Mammary Tumors and Human Breast Cancer Cell Lines.
Journal: Cancers
Published: September 16, 2021
A high extra-virgin olive oil diet induces changes in metabolic pathways of experimental mammary tumors.
Journal: The Journal of nutritional biochemistry
Published: July 31, 2020
Effects of diets high in corn oil or in extra virgin olive oil on oxidative stress in an experimental model of breast cancer.
Journal: Molecular biology reports
Published: February 23, 2020
Gene ontology analysis of transcriptome data from DMBA-induced mammary tumors of rats fed a high-corn oil and a high-extra virgin olive oil diet.
Journal: Data in brief
Published: November 14, 2018
A high-corn-oil diet strongly stimulates mammary carcinogenesis, while a high-extra-virgin-olive-oil diet has a weak effect, through changes in metabolism, immune system function and proliferation/apoptosis pathways.
Journal: The Journal of nutritional biochemistry
Published: January 24, 2018
The Role of Dietary Extra Virgin Olive Oil and Corn Oil on the Alteration of Epigenetic Patterns in the Rat DMBA-Induced Breast Cancer Model.
Journal: PloS one
Published: June 30, 2015
Effect of High Fat Diets on Body Mass, Oleylethanolamide Plasma Levels and Oxytocin Expression in Growing Rats.
Journal: Journal of food science
Published: December 10, 2014
Diets high in corn oil or extra-virgin olive oil differentially modify the gene expression profile of the mammary gland and influence experimental breast cancer susceptibility.
Journal: European journal of nutrition
Published: October 07, 2014
Ontogeny of the major xenobiotic-metabolizing enzymes expression and the dietary lipids modulatory effect in the rat dimethylbenz(a)anthracene-induced breast cancer model.
Journal: Journal of biochemical and molecular toxicology
Published: May 14, 2014
Last Updated: 09/26/2026