Ricardo B. Ferreira
Av. Prof. Gama Pinto
Lisbon, 1649003, Portugal
Lisbon, 1649003, Portugal
Last Updated: 09/26/2026
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Found 54 publications
Effects of Growing Areas, Pruning Wound Protection Products, and Phenological Stage on the Stilbene Composition of Grapevine (Vitis vinifera L.) Canes.
Journal: Journal of agricultural and food chemistry
Published: May 13, 2024
Pruning Wound Protection Products Induce Alterations in the Wood Mycobiome Profile of Grapevines.
Journal: Journal of fungi (Basel, Switzerland)
Published: March 01, 2023
Antifungal Activity of Benzoquinones Produced by Tribolium castaneum in Maize-Associated Fungi.
Journal: Insects
Published: July 12, 2022
New Alternatives to Milk From Pulses: Chickpea and Lupin Beverages With Improved Digestibility and Potential Bioactivities for Human Health.
Journal: Frontiers in nutrition
Published: January 11, 2022
Lupinus albus Protein Components Inhibit MMP-2 and MMP-9 Gelatinolytic Activity In Vitro and In Vivo.
Journal: International journal of molecular sciences
Published: November 10, 2021
Combination of Trans-Resveratrol and ε-Viniferin Induces a Hepatoprotective Effect in Rats with Severe Acute Liver Failure via Reduction of Oxidative Stress and MMP-9 Expression.
Journal: Nutrients
Published: September 20, 2021
Extended Cheese Whey Fermentation Produces a Novel Casein-Derived Antibacterial Polypeptide That Also Inhibits Gelatinases MMP-2 and MMP-9.
Journal: International journal of molecular sciences
Published: August 29, 2021
The Interaction between Tribolium castaneum and Mycotoxigenic Aspergillus flavus in Maize Flour.
Journal: Insects
Published: July 23, 2021
Technological Potential of a Lupin Protein Concentrate as a Nutraceutical Delivery System in Baked Cookies.
Journal: Foods (Basel, Switzerland)
Published: June 30, 2021
An Up-Scalable and Cost-Effective Methodology for Isolating a Polypeptide Matrix Metalloproteinase-9 Inhibitor from Lupinus albus Seeds.
Journal: Foods (Basel, Switzerland)
Published: June 15, 2021
Last Updated: 09/26/2026