Richard F. Mithen

Norwich Research Park
Norwich, ENG, United Kingdom

Last Updated: 09/26/2026

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Found 51 publications

The High-Value Nutrition National Science Challenge programme: facilitating collaboration between academia and the food and beverage industry to develop healthier foods.

The High-Value Nutrition National Science Challenge programme: facilitating collaboration between academia and the food and beverage industry to develop healthier foods.

Journal: Journal of the Royal Society of New Zealand

Published: August 04, 2025

Effect of Glucoraphanin on the Abundance of Nrf2 Regulated Genes Within Circulating Small Extracellular Vesicles: A Pilot Dietary Intervention.

Effect of Glucoraphanin on the Abundance of Nrf2 Regulated Genes Within Circulating Small Extracellular Vesicles: A Pilot Dietary Intervention.

Journal: Molecular nutrition & food research

Published: August 03, 2025

Cruciferous vegetables improve glycaemic control compared to root/squash vegetables in a randomized, controlled, crossover trial: The VEgetableS for vaScular hEaLth (VESSEL) study.

Cruciferous vegetables improve glycaemic control compared to root/squash vegetables in a randomized, controlled, crossover trial: The VEgetableS for vaScular hEaLth (VESSEL) study.

Journal: Diabetes, obesity & metabolism

Published: January 06, 2025

S-Methyl Methanethiosulfonate, the Main Human Metabolite of S-Methyl-L-Cysteine Sulfoxide, Alters Energy Metabolism in Prostate Cancer Cells.

S-Methyl Methanethiosulfonate, the Main Human Metabolite of S-Methyl-L-Cysteine Sulfoxide, Alters Energy Metabolism in Prostate Cancer Cells.

Journal: Molecular nutrition & food research

Published: December 06, 2024

Anti-inflammatory effects of kawakawa (Piper excelsum): An integrative mRNA-miRNA approach.

Anti-inflammatory effects of kawakawa (Piper excelsum): An integrative mRNA-miRNA approach.

Journal: Food science & nutrition

Published: July 01, 2024

The impact of heat-set milk protein gel textures modified by pH on circulating amino acid appearance and gastric function in healthy female adults: a randomised controlled trial.

The impact of heat-set milk protein gel textures modified by pH on circulating amino acid appearance and gastric function in healthy female adults: a randomised controlled trial.

Journal: Food & function

Published: May 09, 2024

Phylogenetic systematics of Vigna sensu stricto in the context of Physostigma and allies.

Phylogenetic systematics of Vigna sensu stricto in the context of Physostigma and allies.

Journal: American journal of botany

Published: January 02, 2024

Cruciferous vegetables lower blood pressure in adults with mildly elevated blood pressure in a randomized, controlled, crossover trial: the VEgetableS for vaScular hEaLth (VESSEL) study.

Cruciferous vegetables lower blood pressure in adults with mildly elevated blood pressure in a randomized, controlled, crossover trial: the VEgetableS for vaScular hEaLth (VESSEL) study.

Journal: BMC medicine

Published: November 30, 2023

The impact of heat treatment of bovine milk on gastric emptying and nutrient appearance in peripheral circulation in healthy females: a randomized controlled trial comparing pasteurized and ultra-high temperature milk.

The impact of heat treatment of bovine milk on gastric emptying and nutrient appearance in peripheral circulation in healthy females: a randomized controlled trial comparing pasteurized and ultra-high temperature milk.

Journal: The American journal of clinical nutrition

Published: September 28, 2023

Human Metabolism and Excretion of Kawakawa (Piper excelsum) Leaf Chemicals.

Human Metabolism and Excretion of Kawakawa (Piper excelsum) Leaf Chemicals.

Journal: Molecular nutrition & food research

Published: August 14, 2023

Sulforaphane rewires central metabolism to support antioxidant response and achieve glucose homeostasis.

Sulforaphane rewires central metabolism to support antioxidant response and achieve glucose homeostasis.

Journal: Redox biology

Published: July 20, 2023

Biofortified Yellow-Fleshed Potatoes Provide More Absorbable Zinc than a Commonly Consumed Variety: A Randomized Trial Using Stable Isotopes in Women in the Peruvian Highlands.

Biofortified Yellow-Fleshed Potatoes Provide More Absorbable Zinc than a Commonly Consumed Variety: A Randomized Trial Using Stable Isotopes in Women in the Peruvian Highlands.

Journal: The Journal of nutrition

Published: May 31, 2023

Showing 1-12 of 51

Last Updated: 09/26/2026