Richard P. Dutra
Imperatriz, MA 65915240, Brazil
Last Updated: 09/26/2026
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Found 12 publications
Babassu (Attalea speciosa) Mesocarp Flour Extract Inhibits Lipid Peroxidation and Pro-Oxidant Enzymes: In Vitro and In Silico Evidence.
Journal: Foods (Basel, Switzerland)
Published: January 27, 2026
Unveiling the therapeutic potential of a Cu(II) complex with 1,10-phenanthroline and maleic acid: physicochemical characterization, DFT analysis, in silico pharmacokinetics, and evaluation of antitumor and antibacterial properties.
Journal: International journal of pharmaceutics
Published: August 06, 2025
Geopropolis from Melipona fasciculata Smith Accelerates Wound Healing in Diabetic Mice.
Journal: Metabolites
Published: May 13, 2025
Brazilian Amazon red propolis as a sustainable resource for the green synthesis of antibacterial silver nanoparticles.
Journal: Journal of biotechnology
Published: February 09, 2025
Antioxidant and Antimicrobial Properties of Probiotics: Insights from In Vitro Assays.
Journal: Probiotics and antimicrobial proteins
Published: December 06, 2024
Nanoemulsions of essential oils against multi-resistant microorganisms: An integrative review.
Journal: Microbial pathogenesis
Published: April 16, 2024
Immunomodulatory Activity of Probiotics in Models of Bacterial Infections.
Journal: Probiotics and antimicrobial proteins
Published: May 08, 2023
Therapeutic Potential of Punica granatum and Isolated Compounds: Evidence-Based Advances to Treat Bacterial Infections.
Journal: International journal of microbiology
Published: February 02, 2023
Polyphenol-Rich Extract of Syzygium cumini Leaf Dually Improves Peripheral Insulin Sensitivity and Pancreatic Islet Function in Monosodium L-Glutamate-Induced Obese Rats.
Journal: Frontiers in pharmacology
Published: October 10, 2015
Phenolic acids, hydrolyzable tannins, and antioxidant activity of geopropolis from the stingless bee Melipona fasciculata Smith.
Journal: Journal of agricultural and food chemistry
Published: February 28, 2014
Showing 1-12 of 12
Last Updated: 09/26/2026