Rina Wu
120 Dongling Rd
Shenyang, 110866, China
Shenyang, 110866, China
Last Updated: 09/26/2026
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Found 86 publications
Effects of Bacillus velezensis SN-1 exopolysaccharide on the rheological properties of soy protein gel.
Journal: International journal of biological macromolecules
Published: March 25, 2026
Protective Effects of Double-layered Multinucleated Microcapsules Containing Bifidobacterium adolescentis FS2-3 Against Enteritis Mediated by Different Pathogens.
Journal: Probiotics and antimicrobial proteins
Published: March 10, 2026
Synergistic fermentation of Lactiplantibacillus plantarum 40 and 42 regulates browning in soybean paste and its mechanistic analysis.
Journal: Food chemistry
Published: January 25, 2026
Production of unsaturated fatty acids in an internal-ripened cheese.
Journal: Food research international (Ottawa, Ont.)
Published: October 25, 2025
An integrated in silico and multi-omics workflow identifies novel microbiota-derived umami peptides and elucidates T1R1/T1R3 binding mechanisms.
Journal: Food chemistry
Published: September 29, 2025
Artificial intelligence-driven anticancer peptide discovery.
Journal: iMetaOmics
Published: September 01, 2025
Unraveling gelation in ultra-high-temperature sterilized milk: compositional changes and proteomic characterization.
Journal: Food research international (Ottawa, Ont.)
Published: July 27, 2025
Identification and formation mechanism of key flavor compounds in craft beer co-fermented with Torulaspora delbrueckii and Saccharomyces cerevisiae.
Journal: Food research international (Ottawa, Ont.)
Published: July 14, 2025
Lactiplantibacillus plantarum BD7807 ameliorates high-fat diet-induced lipid metabolic disorders and intestinal dysfunction via SCFAs-GPR43 pathway.
Journal: Food research international (Ottawa, Ont.)
Published: March 19, 2025
Structural characterization and in vitro antioxidant and immunomodulatory activities of a water-soluble polysaccharide from Angelica sinensis (ASP-4).
Journal: International journal of biological macromolecules
Published: February 17, 2025
Neutral Polysaccharide from Platycodonis Radix-Ameliorated PM2.5-Induced Lung Injury by Inhibiting the TLR4/NF-κB p65 Pathway and Regulating the Lung and Gut Microbiome.
Journal: Journal of agricultural and food chemistry
Published: December 03, 2024
Last Updated: 09/26/2026