Roger R. Gebert
Chapeco, SC, Brazil
Last Updated: 09/26/2026
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Found 18 publications
Effects of the inclusion of açai oil in diet of prepartum Holstein cows on milk production, somatic cell counts and future lactation.
Journal: Anais da Academia Brasileira de Ciencias
Published: February 03, 2020
Pathogenetic effects of feed intake containing of fumonisin (Fusarium verticillioides) in early broiler chicks and consequences on weight gain.
Journal: Microbial pathogenesis
Published: January 30, 2020
Experimental infection by Neospora caninum in gerbil reduces activity of enzymes involved in energy metabolism.
Journal: Experimental parasitology
Published: August 29, 2019
Inclusion of industrial egg residue in the feed of laying hens to replace limestone: digestibility, productive performance and egg quality.
Journal: Anais da Academia Brasileira de Ciencias
Published: July 10, 2019
Changes in cardiac and hepatic energetic metabolism in gerbils infected by Listeria monocytogenes.
Journal: Microbial pathogenesis
Published: June 27, 2019
Impacts of the supplementation of açai lump flour in the diet of laying hens on productive performance, and fatty acid profiles and antioxidant capacity in the fresh and stocked eggs.
Journal: Journal of food biochemistry
Published: June 18, 2019
Selenomethionine as a dietary supplement for laying hens: Impacts on lipid peroxidation and antioxidant capacity in fresh and stored eggs.
Journal: Journal of food biochemistry
Published: April 03, 2019
Effects of oral administration of copper capsules on helminth control in lactating dairy sheep: An effective alternative to replace conventional antiparasitics during lactation.
Journal: Experimental parasitology
Published: March 17, 2019
Benefits of the inclusion of açai oil in the diet of dairy sheep in heat stress on health and milk production and quality.
Journal: Journal of thermal biology
Published: March 08, 2019
Use of grape residue flour in lactating dairy sheep in heat stress: Effects on health, milk production and quality.
Journal: Journal of thermal biology
Published: January 23, 2019
Glycerol monolaurate in the diet of broiler chickens replacing conventional antimicrobials: Impact on health, performance and meat quality.
Journal: Microbial pathogenesis
Published: January 17, 2019
Last Updated: 09/26/2026