Rongwei W. Han

Qingdao, 266109, China

Last Updated: 09/26/2026

Save publications for later

Sign Up

Not sure about your diagnosis?

Check Your Symptoms

Found 72 publications

From farm to gut: ecological filtering and risk interpretation of antimicrobial resistance in dairy products.

From farm to gut: ecological filtering and risk interpretation of antimicrobial resistance in dairy products.

Journal: Food research international (Ottawa, Ont.)

Published: June 21, 2026

Effects of dairy processing on antibiotic resistance genes in milk and associated changes in the murine gut resistome.

Effects of dairy processing on antibiotic resistance genes in milk and associated changes in the murine gut resistome.

Journal: Journal of dairy science

Published: March 05, 2026

Current status, challenges, and future prospects of non-thermal sterilization technologies in dairy products.

Current status, challenges, and future prospects of non-thermal sterilization technologies in dairy products.

Journal: Critical reviews in food science and nutrition

Published: February 02, 2026

Detection of prostaglandins in raw milk and the effect of processing technology on its stability.

Detection of prostaglandins in raw milk and the effect of processing technology on its stability.

Journal: Journal of dairy science

Published: January 19, 2026

Comparative analysis of the lipidome, fatty acids, and fat globule particle size in camel and bovine milk across different regions.

Comparative analysis of the lipidome, fatty acids, and fat globule particle size in camel and bovine milk across different regions.

Journal: Journal of dairy science

Published: January 16, 2026

Study on the Boundary Growth Model of Burkholderia gladioli pv. cocovenenans.

Study on the Boundary Growth Model of Burkholderia gladioli pv. cocovenenans.

Journal: Journal of food protection

Published: January 04, 2026

Mapping bacterial microbiota variations in raw milk: geographic and type-specific insights.

Mapping bacterial microbiota variations in raw milk: geographic and type-specific insights.

Journal: Microbiology spectrum

Published: October 27, 2025

Alterations in the fat globule membrane proteome of cow, yak, buffalo, and camel milk in response to homogenization and heat treatment.

Alterations in the fat globule membrane proteome of cow, yak, buffalo, and camel milk in response to homogenization and heat treatment.

Journal: Journal of dairy science

Published: August 12, 2025

Progress of Micro/Nanomotors for In Vivo Biomedical Applications.

Progress of Micro/Nanomotors for In Vivo Biomedical Applications.

Journal: Advanced healthcare materials

Published: August 11, 2025

Correction: Evaluation of protein extraction methodologies on bacterial proteomic profiling: a comparative analysis.

Correction: Evaluation of protein extraction methodologies on bacterial proteomic profiling: a comparative analysis.

Journal: Frontiers in microbiology

Published: August 07, 2025

Comparative analysis of the fatty acid profiles and milk fat globule membrane proteome in human and small ruminant colostrum and mature milk using data-independent acquisition for targeted infant nutrition improvement.

Comparative analysis of the fatty acid profiles and milk fat globule membrane proteome in human and small ruminant colostrum and mature milk using data-independent acquisition for targeted infant nutrition improvement.

Journal: Journal of dairy science

Published: July 06, 2025

Navigating the Challenges of Psychrophilic and Psychrotrophic Bacteria in Dairy Production: Diversity, Hazards, Detection, and Future Strategies.

Navigating the Challenges of Psychrophilic and Psychrotrophic Bacteria in Dairy Production: Diversity, Hazards, Detection, and Future Strategies.

Journal: Comprehensive reviews in food science and food safety

Published: May 04, 2025

Showing 1-12 of 72

Last Updated: 09/26/2026