Rufina B. Ayogu
Nsukka, EN, Nigeria
Last Updated: 09/26/2026
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Found 12 publications
Energy intake, expenditure and balance, and factors associated with energy balance of young adults (20-39 years): a retrospective cross-sectional community-based cohort study.
Journal: BMC nutrition
Published: July 05, 2022
Epidemiological characteristics of different patterns of obesity among adults in rural communities of south-east Nigeria: a population-based cross-sectional study.
Journal: BMC nutrition
Published: February 10, 2022
Prevalence and predictors of different patterns of hypertension among adults aged 20-60 years in rural communities of Southeast Nigeria: a cross-sectional study.
Journal: Archives of public health = Archives belges de sante publique
Published: May 20, 2021
Prevalence and associated factors of dyslipidaemia among university workers in Southeast Nigeria: a cross-sectional study.
Journal: Archives of public health = Archives belges de sante publique
Published: October 14, 2020
Components and Risk Factors of Metabolic Syndrome among Rural Nigerian Workers.
Journal: Nigerian medical journal : journal of the Nigeria Medical Association
Published: August 30, 2019
Energy and Nutrient Intakes of Rural Nigerian Schoolchildren: Relationship With Dietary Diversity.
Journal: Food and nutrition bulletin
Published: May 09, 2019
Nutritional value of school meals and their contributions to energy and nutrient intakes of rural school children in Enugu and Anambra States, Nigeria.
Journal: BMC nutrition
Published: March 08, 2017
Commonly Consumed Foods: Nutritional Quality and Contributions to Recommended Nutrient Intakes of Schoolchildren in Rural Southeastern Nigeria.
Journal: Food and nutrition bulletin
Published: March 01, 2017
Prevalence and predictors of under-nutrition among school children in a rural South-eastern Nigerian community: a cross sectional study.
Journal: BMC public health
Published: February 07, 2017
Evaluation of two local cowpea species for nutrient, antinutrient, and phytochemical compositions and organoleptic attributes of their wheat-based cookies.
Journal: Food & nutrition research
Published: September 01, 2015
Iron status of schoolchildren (6-15 years) and associated factors in rural Nigeria.
Journal: Food & nutrition research
Published: November 05, 2014
Showing 1-12 of 12
Last Updated: 09/26/2026