Ruijie T. Liu

State Key Laboratory Of Food Science And Resources
Wuxi, China

Last Updated: 09/26/2026

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Found 74 publications

Dual-site competitive mechanism of phytosterol ester oxidation and its implications for health risks and food design.

Dual-site competitive mechanism of phytosterol ester oxidation and its implications for health risks and food design.

Journal: Critical reviews in food science and nutrition

Published: May 12, 2026

Dietary nutritional strategies for circadian rhythm regulation: advances, challenges and future directions.

Dietary nutritional strategies for circadian rhythm regulation: advances, challenges and future directions.

Journal: Critical reviews in food science and nutrition

Published: April 15, 2026

Multi-scale investigation into the flaxseed oil emulsions stabilized by soybean protein isolate - (-)-epigallocatechin gallate covalent complexes: An "Interface thickening - Structure unfolding - Antioxidant reinforcement" cascade mechanism.

Multi-scale investigation into the flaxseed oil emulsions stabilized by soybean protein isolate - (-)-epigallocatechin gallate covalent complexes: An "Interface thickening - Structure unfolding - Antioxidant reinforcement" cascade mechanism.

Journal: Food research international (Ottawa, Ont.)

Published: November 18, 2025

Corrigendum to "Identification and in vitro anti-inflammatory activity of different forms of phenolic compounds in Camellia oleifera oil" [Food Chem. 344 (2021) 128660].

Corrigendum to "Identification and in vitro anti-inflammatory activity of different forms of phenolic compounds in Camellia oleifera oil" [Food Chem. 344 (2021) 128660].

Journal: Food chemistry

Published: September 09, 2025

Distribution pattern and influencing factors of dehydrated sterols: processing degradation of phytosterol.

Distribution pattern and influencing factors of dehydrated sterols: processing degradation of phytosterol.

Journal: Food chemistry

Published: September 03, 2025

Quinoa Improves Non-Alcoholic Fatty Liver Disease by Regulating the Ras-PLD Pathway to Activate Autophagy.

Quinoa Improves Non-Alcoholic Fatty Liver Disease by Regulating the Ras-PLD Pathway to Activate Autophagy.

Journal: Food science & nutrition

Published: August 27, 2025

Evaluating natural bioactive chronobiotics in a C. elegans circadian disruption system induced by light-temperature entrainment.

Evaluating natural bioactive chronobiotics in a C. elegans circadian disruption system induced by light-temperature entrainment.

Journal: Phytomedicine : international journal of phytotherapy and phytopharmacology

Published: August 27, 2025

Valorization of flaxseed Cyclolinopeptides from byproduct: Optimization of extraction and evaluation of cellular protective effects.

Valorization of flaxseed Cyclolinopeptides from byproduct: Optimization of extraction and evaluation of cellular protective effects.

Journal: Food chemistry. Molecular sciences

Published: July 09, 2025

Covalent modification of soy protein isolate with tea polyphenols: A potential strategy for enhancing flaxseed oil emulsion stability and sustained delivery of α-linolenic acid.

Covalent modification of soy protein isolate with tea polyphenols: A potential strategy for enhancing flaxseed oil emulsion stability and sustained delivery of α-linolenic acid.

Journal: Food chemistry

Published: March 12, 2025

Extraction of pigments from chestnut (Castanea mollissima) shells using green deep eutectic solvents: Optimization, HPLC-MS identification, stability, and antioxidant activities.

Extraction of pigments from chestnut (Castanea mollissima) shells using green deep eutectic solvents: Optimization, HPLC-MS identification, stability, and antioxidant activities.

Journal: Food chemistry

Published: March 08, 2025

Corrigendum to "Regulate structure and properties of κ-carrageenan/konjac glucomannan composite hydrogel by filling effects of Quillaja saponin-stabilized solid lipid nanostructure" [Int. J. Biol. Macromol., 253 (2023) 127090].

Corrigendum to "Regulate structure and properties of κ-carrageenan/konjac glucomannan composite hydrogel by filling effects of Quillaja saponin-stabilized solid lipid nanostructure" [Int. J. Biol. Macromol., 253 (2023) 127090].

Journal: International journal of biological macromolecules

Published: February 11, 2025

Sodium alginate-based composite gel beads encapsulation of algal oil emulsion: enhancing DHA bioaccessibility and reducing fishy odor.

Sodium alginate-based composite gel beads encapsulation of algal oil emulsion: enhancing DHA bioaccessibility and reducing fishy odor.

Journal: International journal of biological macromolecules

Published: January 27, 2025

Showing 1-12 of 74

Last Updated: 09/26/2026