Sagar K. Thakkar
Vevey, VD, Switzerland
Last Updated: 09/26/2026
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Found 43 publications
Characterization of human milk oligosaccharides from Chinese mothers and their association with delivery mode and infant eczema.
Journal: Frontiers in nutrition
Published: February 05, 2026
Modelling the temporal trajectories of human milk components.
Journal: BMC pregnancy and childbirth
Published: February 06, 2024
A nutritional supplement taken during preconception and pregnancy influences human milk macronutrients in women with overweight/obesity and gestational diabetes mellitus.
Journal: Frontiers in nutrition
Published: August 24, 2023
A nutritional supplement during preconception and pregnancy increases human milk vitamin D but not B-vitamin concentrations.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: March 07, 2023
Past, Present and Future of Human Milk Research.
Journal: Nestle Nutrition Institute workshop series
Published: November 23, 2022
Temporal evolution of fatty acid content in human milk of lactating mothers from the Philippines.
Journal: Prostaglandins, leukotrienes, and essential fatty acids
Published: October 25, 2022
A nutritional supplement containing zinc during preconception and pregnancy increases human milk zinc concentrations.
Journal: Frontiers in nutrition
Published: September 02, 2022
Effects of Probiotic Intervention on Markers of Inflammation and Health Outcomes in Women of Reproductive Age and Their Children.
Journal: Frontiers in nutrition
Published: March 03, 2022
Mode of Neonatal Delivery Influences the Nutrient Composition of Human Milk: Results From a Multicenter European Cohort of Lactating Women.
Journal: Frontiers in nutrition
Published: December 13, 2021
Human milk fatty acid composition and its association with maternal blood and adipose tissue fatty acid content in a cohort of women from Europe.
Journal: European journal of nutrition
Published: May 18, 2021
Last Updated: 09/26/2026