Sai Shi
92 Weijin Road
Tianjin, 300072, China
Tianjin, 300072, China
Last Updated: 09/26/2026
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Found 42 publications
Structure basis for the activation of KCNQ2 by endogenous and exogenous ligands.
Journal: Cell reports
Published: September 22, 2025
Structure-guided screening identifies Tucatinib as dual inhibitor for MCT1/2.
Journal: EMBO reports
Published: June 11, 2025
Structural Basis for the Exceptional Thermal Stability of the Boiling-Resistant Sweet Protein MNEI.
Journal: Journal of agricultural and food chemistry
Published: June 11, 2025
Bardoxolone methyl blocks the efflux of Zn2+ by targeting hZnT1 to inhibit the proliferation and metastasis of cervical cancer.
Journal: Protein & cell
Published: March 30, 2025
Enhancing the Stability of Sweet Protein Neoculin for Food Applications Using Computational Strategies.
Journal: Journal of agricultural and food chemistry
Published: March 08, 2025
Studying the Signaling Mechanism of Neuropilin-1's Intracellular Disorder Region via Conformational Mining and Dynamic Interaction Characterization.
Journal: The journal of physical chemistry. B
Published: February 24, 2025
Elucidation of the zinc binding site in KCNQ channels.
Journal: British journal of pharmacology
Published: December 20, 2024
Transport mechanism and drug discovery of human monocarboxylate transporter 1.
Journal: Acta pharmacologica Sinica
Published: December 03, 2024
Etoposide targets 2A protease to inhibit enterovirus 71 replication.
Journal: Microbiology spectrum
Published: November 18, 2024
A user-friendly fluorescent biosensor for precise lactate detection and quantification in vitro.
Journal: Chemical communications (Cambridge, England)
Published: October 15, 2024
LRRC8A Regulates Outer Hair Cell Volume and Electromotility and is Required for Hearing.
Journal: Advanced science (Weinheim, Baden-Wurttemberg, Germany)
Published: August 29, 2024
Liensinine, a Novel and Food-Derived Compound, Exerts Potent Antihepatoma Efficacy via Inhibiting the Kv10.1 Channel.
Journal: Journal of agricultural and food chemistry
Published: February 21, 2024
Last Updated: 09/26/2026