Samed Y. Simsek
Erzincan, Turkey
Last Updated: 09/26/2026
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Found 13 publications
First Report on the Phytochemical and Pharmacological Properties of Hedysarum yilmazunalii.
Journal: Chemistry & biodiversity
Published: May 08, 2026
Chemical Composition and Biological Activities of Malus domestica Burkh. 'Ak Sakı' Cultivar Growing in Erzincan.
Journal: Chemistry & biodiversity
Published: January 26, 2026
Chemical Composition and Biological Activities of Propolis From Eastern Anatolia: Antioxidant, Enzyme Inhibitory, and Antimicrobial Activities.
Journal: Chemistry & biodiversity
Published: January 24, 2026
Phytochemical Profile, Antioxidant, Anticholinesterase, and Antiproliferative Activities of Endemic Onosma discedens: In Vitro and In Silico Approaches.
Journal: Chemistry & biodiversity
Published: June 27, 2025
Chemical Composition and Antimicrobial Activity of Hesperis isatidea (Boiss.) D.A.German & Al-Shehbaz Essential Oil.
Journal: Chemistry & biodiversity
Published: February 06, 2025
Screening of Chemical Profile by LC-MS/MS and Assessment of Biological Properties of Achillea sintenisii Hub. Mor. From Turkey.
Journal: Chemistry & biodiversity
Published: January 03, 2025
Comparative liquid chromatography-electrospray ionization-tandem mass spectrometry profiling and bioactivity evaluation of Ebenus macrophylla Jaub. & Spach leaf, stalk and root extracts: an in vitro and in silico approach.
Journal: Journal of the science of food and agriculture
Published: December 22, 2024
Comprehensive phenolic profiling and biological evaluation of Centaurea glastifolia L. (Asteraceae).
Comprehensive phenolic profiling and biological evaluation of Centaurea glastifolia L. (Asteraceae).
Journal: Natural product research
Published: September 13, 2024
Liquid chromatography-tandem mass spectrometry profile and antioxidant, antimicrobial, antiproliferative, and enzyme activities of Thymus pectinatus and Thymus convolutus: in vitro and in silico approach.
Journal: Journal of the science of food and agriculture
Published: December 08, 2023
Ferruginoside D: A Novel Phenylethanoid from Verbascum leiocarpum.
Journal: Chemistry & biodiversity
Published: August 09, 2023
Phytochemical analysis and biological evaluation of Ferulago setifolia K. Koch.
Journal: Journal of the science of food and agriculture
Published: May 09, 2023
LC-ESI-MS/MS Chemical Characterization, Antioxidant and Antidiabetic Properties of Propolis Extracted with Organic Solvents from Eastern Anatolia Region.
Journal: Chemistry & biodiversity
Published: December 15, 2022
Last Updated: 09/26/2026