Sara Bosi
Bologna, Italy
Last Updated: 09/26/2026
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Found 19 publications
Editorial: Ancient crop varieties based food intake: impact on nutritional quality, human health and environmental sustainability.
Journal: Frontiers in nutrition
Published: April 24, 2023
Biostimulants for Sustainable Management of Sport Turfgrass.
Journal: Plants (Basel, Switzerland)
Published: December 25, 2022
Amylase Trypsin Inhibitors (ATIs) in a Selection of Ancient and Modern Wheat: Effect of Genotype and Growing Environment on Inhibitory Activities.
Journal: Plants (Basel, Switzerland)
Published: October 28, 2022
Elucidating the Genetic Relationships on the Original Old Sicilian Triticum Spp. Collection by SNP Genotyping.
Journal: International journal of molecular sciences
Published: September 25, 2022
Assessing the effects of Bt maize on the non-target pest Rhopalosiphum maidis by demographic and life-history measurement endpoints.
Journal: Bulletin of entomological research
Published: July 05, 2021
Evaluation of the propensity of interspecific hybridization between oilseed rape (Brassica napus L.) to wild-growing black mustard (Brassica nigra L.) displaying mixoploidy.
Journal: Plant science : an international journal of experimental plant biology
Published: February 18, 2020
Field-amplified sample injection and sweeping micellar electrokinetic chromatography in analysis of glyphosate and aminomethylphosphonic acid in wheat.
Journal: Journal of chromatography. A
Published: March 12, 2019
Phenolic acids of modern and ancient grains: Effect on in vitro cell model.
Journal: Journal of the science of food and agriculture
Published: February 18, 2019
A Khorasan wheat-based diet improves systemic inflammatory profile in semi-professional basketball players: a randomized crossover pilot study.
Journal: Journal of the science of food and agriculture
Published: February 08, 2019
Kombucha Beverage from Green, Black and Rooibos Teas: A Comparative Study Looking at Microbiology, Chemistry and Antioxidant Activity.
Journal: Nutrients
Published: November 30, 2018
Determination of phenolic compounds in ancient and modern durum wheat genotypes.
Journal: Electrophoresis
Published: November 16, 2017
Differentiation of modern and ancient varieties of common wheat by quantitative capillary electrophoretic profile of phenolic acids.
Journal: Journal of chromatography. A
Published: July 28, 2017
Last Updated: 09/26/2026