Serena Caronni
Milan, 20125, Italy
Last Updated: 09/26/2026
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Found 15 publications
Nutritional Care of Patients with Parkinson's Disease.
Journal: Nutrition reviews
Published: June 04, 2026
Mucuna pruriens in untreated Parkinson's disease in sub-Saharan Africa: A 12-month, multicenter, randomized, controlled trial.
Journal: Journal of Parkinson's disease
Published: November 21, 2025
Mucuna pruriens to treat Parkinson's disease in low-income countries: Recommendations and practical guidelines from the farmer to clinical trials. Paving the way for future use in clinical practice.
Journal: Parkinsonism & related disorders
Published: January 09, 2024
Onset and mortality of Parkinson's disease in relation to type II diabetes.
Journal: Journal of neurology
Published: August 26, 2022
Gut Microbiota in Monozygotic Twins Discordant for Parkinson's Disease.
Journal: Annals of neurology
Published: February 21, 2022
Astrocytes expressing Vitamin D-activating enzyme identify Parkinson's disease.
Journal: CNS neuroscience & therapeutics
Published: September 17, 2021
Does Gut Microbiota Influence the Course of Parkinson's Disease? A 3-Year Prospective Exploratory Study in de novo Patients.
Journal: Journal of Parkinson's disease
Published: December 18, 2020
Clinical correlates of serum 25-hydroxyvitamin D in Parkinson's disease.
Journal: Nutritional neuroscience
Published: November 05, 2020
Resting energy expenditure in Parkinson's disease patients under dopaminergic treatment.
Journal: Nutritional neuroscience
Published: April 09, 2020
Muscle-targeted nutritional support for rehabilitation in patients with parkinsonian syndrome.
Journal: Neurology
Published: October 22, 2018
Nutritional characterisation of Zambian Moringa oleifera: acceptability and safety of short-term daily supplementation in a group of malnourished girls.
Journal: International journal of food sciences and nutrition
Published: May 25, 2018
Last Updated: 09/26/2026