Sharon Kennelly
Mountmellick, L, Ireland
Last Updated: 09/26/2026
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Found 10 publications
Older adults and healthcare professionals have limited awareness of the link between the Mediterranean diet and the gut microbiome for healthy aging.
Journal: Frontiers in nutrition
Published: November 21, 2022
'Good, honest food': older adults' and healthcare professionals' perspectives of dietary influences and food preferences in older age in Ireland.
Journal: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association
Published: November 08, 2022
Impact of malnutrition management e-learning module on GPs' knowledge: a pilot study.
Journal: BJGP open
Published: July 25, 2022
Healthcare professionals' perceptions of malnutrition management and oral nutritional supplement prescribing in the community: A qualitative study.
Journal: Clinical nutrition ESPEN
Published: April 08, 2021
Malnutrition: A Misunderstood Diagnosis by Primary Care Health Care Professionals and Community-Dwelling Older Adults in Ireland.
Journal: Journal of the Academy of Nutrition and Dietetics
Published: February 11, 2021
An investigation of community-dwelling older adults' opinions about their nutritional needs and risk of malnutrition; a scoping review.
Journal: Clinical nutrition (Edinburgh, Scotland)
Published: September 08, 2020
Characteristics and determinants of high volume dispensing in long-term oral nutritional supplement users in primary care: a secondary analysis.
Journal: BJGP open
Published: July 20, 2020
General practitioners' views on malnutrition management and oral nutritional supplementation prescription in the community: A qualitative study.
Journal: Clinical nutrition ESPEN
Published: October 08, 2019
Showing 1-10 of 10
Last Updated: 09/26/2026