Shouhao Zhao
State Key Laboratory Of Marine Food Processing And Safety Control
Dalian, 116034, China
Dalian, 116034, China
Last Updated: 09/26/2026
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Found 8 publications
Larimichthys crocea Swim Bladder Polysaccharides Attenuate 5-Fluorouracil-Induced Intestinal Injury by Modulating the Gut-Metabolic Axis.
Journal: Foods (Basel, Switzerland)
Published: March 18, 2026
Probiotic-derived extracellular vesicles as food-based nanocarriers: Mechanisms, functional applications, and future perspectives in food systems.
Journal: Food research international (Ottawa, Ont.)
Published: March 02, 2026
Lactobacillus rhamnosus RL-H3-005 ameliorates Enterococcus faecium-induced pulmonary inflammation via gut microbiota remodeling and macrophage polarization regulation.
Journal: Food research international (Ottawa, Ont.)
Published: October 24, 2025
Combined Use of Aqueous Extracts and Polysaccharides from Angelica sinensis and Platycladus orientalis Treats Androgenetic Alopecia.
Journal: Plant foods for human nutrition (Dordrecht, Netherlands)
Published: September 12, 2025
Polysaccharides from Hippophae rhamnoides L. protected against ethanol-induced gastric ulcer in mice and its impact on metabolites and gut microbiota.
Journal: Food research international (Ottawa, Ont.)
Published: May 22, 2025
Therapeutic Mechanism of Kynurenine, a Metabolite of Probiotics, on Atopic Dermatitis in Mice.
Journal: Foods (Basel, Switzerland)
Published: April 17, 2025
Larimichthys crocea isinglass polysaccharide attenuates DSS-induced colitis via gut microbiota regulation and NF-κB signaling inhibition.
Journal: International journal of biological macromolecules
Published: November 18, 2024
Anti-Inflammatory Effects of Novel Probiotic Lactobacillus rhamnosus RL-H3-005 and Pedicoccus acidilactici RP-H3-006: In Vivo and In Vitro Evidence.
Journal: Foods (Basel, Switzerland)
Published: October 30, 2024
Showing 1-8 of 8
Last Updated: 09/26/2026