Sigrid A. Gibson
Cambridge, ENG, United Kingdom
Last Updated: 09/26/2026
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Found 22 publications
The role of C-O-H-F-Cl fluids in the making of Earth's continental roots.
Journal: Nature communications
Published: January 17, 2025
Comments on the article 'Optimum waist circumference-height indices for evaluating adult adiposity: An analytic review': Consideration of relationship to cardiovascular risk factors and to the public health message.
Journal: Obesity reviews : an official journal of the International Association for the Study of Obesity
Published: May 14, 2020
Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions.
Journal: Nutrition research reviews
Published: January 14, 2020
A simple cut-off for waist-to-height ratio (0·5) can act as an indicator for cardiometabolic risk: recent data from adults in the Health Survey for England.
Journal: The British journal of nutrition
Published: December 17, 2019
Dried fruit and public health - what does the evidence tell us?
Journal: International journal of food sciences and nutrition
Published: February 28, 2019
A workshop on 'Dietary Sweetness-Is It an Issue?'
Journal: International journal of obesity (2005)
Published: August 08, 2017
What can the food and drink industry do to help achieve the 5% free sugars goal?
Journal: Perspectives in public health
Published: April 19, 2017
Associations between free sugars and nutrient intakes among children and adolescents in the UK.
Journal: The British journal of nutrition
Published: September 20, 2016
Nutrient intakes and iron and vitamin D status differ depending on main milk consumed by UK children aged 12-18 months - secondary analysis from the Diet and Nutrition Survey of Infants and Young Children.
Journal: Journal of nutritional science
Published: May 18, 2016
Waist-to-height ratio as an indicator of 'early health risk': simpler and more predictive than using a 'matrix' based on BMI and waist circumference.
Journal: BMJ open
Published: March 16, 2016
Last Updated: 09/26/2026